Cafe Tiramisu

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28 Belden (at Bush) San Francisco, CA 94104

415-421-7044

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Cuisine(s): Italian, Seafood

Hours: Mon-Fri 11:30am-10pm, Sat 4:30pm-10pm

Price: $$$

Payment Types: All Major Credit Cards
Attire: Casual

Features: Patio/Sidewalk Dining, Takeout, Wheelchair Accessible

Serving: Dinner, Lunch

Alcohol: Full bar
Reservations: Accepted, Online Reservations Available

Parking: Garage, Street

Description

With its trompe l'oeil interior, starched tablecloths, and al fresco Belden Alley seating, Café Tiramisu looks like a Roman trattoria. The food matches the setting: crayfish-truffle risotto, wild boar pappardelle, pancetta-wrapped quail on polenta, and a marvelous panna cotta for dessert. The cheese selection is solid, the Cal-Italian wine list even more so.

Dinner Menu

Gli Antipasti

$14.00

Black Ink Risotto
with pan seared scallops in lobster bisque

$12.00

Black Peppered Beef Carpaccio
with arugola and capers

$13.00

Dungeness Crab Cake
with saffron sauce and arugola salad

Each $2.75

Oysters On The Half Shell
with champagne mignonette

$15.00

Steamed Black Mussels
with choice of three sauces

$18.00

Steamed Clams
with calabrese pepperoncini and chive broth

Zuppa

$9.00

Lobster Broth
with asparagus and lobster beggar's purse

Insalate

$14.00

Bresaola
with grapefruit and arugula salad

$13.00

Buffalo Mozzarella
with roasted bell peppers, arugola salad, and prosciutto

$16.00

Maine Diver's Scallops Dusted
with black truffle on a cauliflower puree

$13.00

Romaine Caesar Salad
with fresh dungeness crab meat

$9.00

Winter Salad
with pomegranate and asiago cheese

$16.00

Yellowfin Tuna Tartar
with fresh oyster and black truffle

Le Paste

$19.00

Linguini
with spicy clams sauce and sliced zucchini

$19.00

Lobster And Crab Ravioli
with basil mascarpone sauce

$19.00

Macaroni,
cheese and truffle, prosciutto cotto and black truffle

$14.00

Meat And Cheese Lasagna
with asparagus culi

$16.00

Pappardelle
with wild boar meat sauce and artichokes

$18.00

Ravioli
with fresh porcini and ricotta cheese with black truffle fondue

$19.00

Ricotta Gnocchi
with parmigiano reggiano sauce and black truffle

$21.00

Risotto
with wild mushrooms sauce and venison meatballs

$16.00

Seafood Tortellini
in tomato saffron sauce

Pesce

$22.00

Blue Nose Sea Bass
with crab crust over sardinian risotto

$22.00

Lobster Cioppino
with lobster sauce and shellfish

$21.00

Mahi Mahi
with clams and bell pepper compote on sicilian couscous

$22.00

Pan Seared Ahi Tuna
with lemon sauce over spicy shrimp risotto

$21.00

Porchini Crusted Ling Cod
over white polenta with leek fondue

$22.00

Salmon
with saffron orange sauce on a bed of crab potato hash

$22.00

Seafood Mixed
with grill over roasted shallots mashed potatoes

Carne

$29.00

Beef Fillet
with fresh foie gras and black truffle maidera sauce

$22.00

Braised Beef Short Ribs
over horseradish mashed potatoes

$23.00

Braised Veal Belly
over mashed potato and cipollini onions

$19.00

Crispy Chicken Al Mattone
with roasted potatoes and spicy swiss chard

$34.00

Pepper Crusted Rib Eye Steak
with barolo wine sauce over mashed potatoes

$21.00

Pork Chop Milanese Style
with lingonberry and mixed green salad

$32.00

Roasted Rack Of Lamb
with pistachio crust and chianti reduction

$21.00

Veal Scaloppini
with lemon-caper sauce over florentine spinach

Looking for another city?

Cafe Tiramisu

28 Belden (at Bush) San Francisco, CA 94104

415-421-7044

Description

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