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Cafe Sharaku

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2736 N. Federal Highway Fort Lauderdale, FL 33306

954-563-2888 

Website 

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  • Asian, French, Fusion, Japanese
    Sun,Tue,Wed,Thu,Fri,Sat 5:30pm-10pm
    $$$
  • All Major Credit Cards
    Wheelchair Accessible, Vegetarian Friendly
    Dinner
  • Beer/Wine
    Accepted
    Free, Lot Available
Description

This boutique, six-table restaurant located off of Federal Highway in Fort Lauderdale takes French technique and merges it with the ingredients of Japanese chef/owner Iwoa Kaita's homeland. The result is as enticing as a well-written line of poetry. A specials board denotes what's fresh daily and includes offerings like vibrant Florida stone crab baked with wasabi/garlic aioli and slender enoki mushrooms and New England clams sautéed gently with spinach, butter, and yuzu, a tart variety of Japanese lemon. Not everything works perfectly, as with the cold dishes like chilled deep-fried salmon with sour lemon sauce. But thanks to a competent, friendly staff and a broad menu, Café Sharaku is a charming and pleasant experience.







Back to TopCritic News & Reviews | Write a Review
  • Guess Where We're Eating and Win Pairings Tickets

    Guess Where We're Eating and Win Pairings Tickets

    | Tue, September 7, 2010

    With Pairings coming up next week, we've got one final set of tickets to give away to the all-you-can-eat food and wine event. Then it's time for wine, beer, and so much more on September 16 at the Br... More »

  • On the Second Go, Cafe Sharaku in Fort Lauderdale Makes French-Japanese Fusion Work

    On the Second Go, Cafe Sharaku in Fort Lauderdale Makes French-Japanese Fusion Work

    | Thu, April 29, 2010

    For writers, there are times when, no matter how clear an idea seems in your head, you just can't commit it to paper. Everything comes out as unidentifiable gibberish. It's daunting, especially after having invested hours of time and energy into a... More »

  • Order Up: Cafe Sharaku

    Order Up: Cafe Sharaku

    | Tue, April 27, 2010

    It's tough for any business to make dramatic shifts midstream. But that's just what happened at Cafe Sharaku, a French-Japanese fusion restaurant in Fort Lauderdale. When it first debuted in 2007, New... More »

  • Dining in the Petri Dish

    Dining in the Petri Dish

    | Thu, May 17, 2007

    The revolution in experimental, deconstructivist, "molecular" gastronomy was over before it began in South Florida. If we'd hoped the surreal culinary high-jinks of chefs like Ferran Adria — the half-mad Spanish genius of El Bulli, whose favorit... More »

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