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While the flagship restaurant (and its offshoots elsewhere around the Bay Area) has received some critical press -- largely for the operators' managerial tactics -- the food has plenty of devotees keen on raw, vegan cuisine and the culture the burgeoning mini-empire has shaped around the offerings. Don't come if you disdain almond milk, dishes with goofy names, and beaming hippie servers.
Café Gratitude, the vegan/raw food restaurant whose menu tells you what you are today ("I Am Elated" is an enchilada, "I Am Transformed" is tacos), is being sued by an employee who just isn't f... More »
Our favorite morsel from the blogs. Sure, Cafe Gratitude closed for, uh, 24-hour renovations on July 15, after a Health Department investigator spotted what Mission Loc@l's Rigoberto Hernandez calls ... More »
I don't know what I was in a past life or what I might come back as in the next, yet I find myself, meat-eater that I am, frequently drawn to vegetarian and vegan restaurants. It may be that I'm attracted to their "otherness," or possibly to the... More »
There are two ways to approach the organic raw-foods menu at Café Gratitude: One is by hunger, and the other is by intellect. The latter is a literary approach, since each dish is named with an affirmation (I Am Bountiful, I Am Generous, I Am Magical), which is repeated to you (without a hint of sarcasm) when you receive your food: "You are passionate!" the server announces with your marinara pizza, or "You are eternally youthful!" as he delivers your frosty vanilla milkshake (made... More »
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