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Cafe Fiorello

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1900 Broadway New York NY 10023-7004

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  • American, Brunch, Coffeehouse, Italian, Pizza, Tea, Traditional
    Sun 10am-11:30pm, Mon-Fri 11:30am-12:30am, Sat 10am-12:30am
  • Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Prix Fixe
    Late Night
  • Accepted
Description








Dinner Menu
Specialty Appetizers
 
Fried Artichokes Alla Giudea
 
Fried Shrimp & Calamari
 
Fravioli Grandi
two large fried ravioli, stracchino cheese, burrata, prosciutto, soppressata
 
Caprino Goat Cheese Bruschetta
pesto beefsteak tomatoes
 
Mussels In Lobster Broth
1 lb.
Antipasto Bar - Vegetable Antipasti
Your Server Will Choose For You Or Pick Your Own At The Antipasto Bar. Vegetables Change Daily: 3 Vegetables, 2 Vegetables With 1 Seafoo, 6 Vegetables, 4 Vegetables With 2 Seafood
 
Assorted Olives
served warm
 
Cauliflower Steak
served warm
 
Zucchini Parmigiana
served warm
 
Artichokes
served warm
 
Whole Wheat Couscous
served warm
 
Sicilian Eggplant Caponata
 
Roasted Red & Yellow Peppers
 
Caramelized Fennel
 
Broccoli Rabe
 
Grilled Asparagus
 
Roasted Red Beets
 
Cipollini Onions
Antipasto Bar - Seafood
Your Server Will Choose For You Or Pick Your Own At The Antipasto Bar
 
Shrimp & Scallop Salad
 
Grilled Seppie Calamari
 
Shrimp & Corona Beans
Antipasto Bar - Mozzarella
Your Server Will Choose For You Or Pick Your Own At The Antipasto Bar
 
Burrata Mozzarella With Prosciutto
 
Burrata Mozzarella With Any Vegetable Antipasti
 
1 Lb. Burrata Platter
eggplant caponata, zucchini parmigiana, roasted red & yellow peppers, sun-dried tomatoes, broccoli rabe, olives, fried cauliflower
Soups
 
21-vegetable Minestrone
 
Stracciatella Chicken
soup poached egg
 
Pasta E Fagioli
the perfect protein, whole wheat & oil-free
Salads
 
Caesar
sweet gem baby romaine, anchovies
 
Arugula & Caramelized Pear
goat cheese fritter, black currant vinaigrette
 
Burratta Mozzarella Caprese
tomatoes, avocado, arugula
Antipasto Bar - Meats & Prosciutto
Your Server Will Choose For You Or Pick Your Own At The Antipasto Bar
 
House Made Fennel Sausage & Peppers
served warm
 
Bowl Of Meatballs
served warm
 
Prosciutto Plate
Pasta & Risotto
Whole Grain Farro And Gluten-free Pasta Available
 
Cafe Fiorellos Lasagna
 
Spaghetti Carbonara
fried egg, pancetta, pecorino cheese
 
Bucatini Amatriciana
pancetta, pomodoro, pecorino cheese
 
Tagliatelle Bolognese
hand made ribbon pasta, three meat ragu
 
Tagliolini Al Forno
homemade spinach pasta, prosciutto & parmesan bechamel sauce
 
Pappardelle
with eggplant parmesan
 
Spaghetti & Clams
white or red sauce
 
Lobster Seafood Risotto
(aborio rice) scallops, shrimp, manila clams, mussels
Local Fish & Seafood
Sourced From Waters Spanning Maryland To Maine
 
Whole Sea Trout
(l.i., ny) grilled, olive oil & lemon, zucchini
 
Red Snapper Livornese
(florida) firm texture; mild flavor, tomatoes, black olives
 
Grilled Fluke
(montauk, ny) grilled, delicate flavor & texture, arugula
 
Seared Diver Scallops
(seared) (rhode island) baby artichokes
 
Jumbo Lump Crab Steak
(maryland) roasted parmesan potatoes
 
Shrimp Scampi
(louisiana) corona beans, pancetta, arugula
 
Yellowfin Tuna Steak
(cape cod) balsamic glaze, lentil salad
 
Maine Lobster & Seafood Fra Diavolo
clams, mussels, shrimp, pappardelle
Imported Fish
Italy, Holland & Greece
$32.00
Dover Sole
(holland) pan-seared, olive oil & lemon, zucchini
$55.00
Whole San Pietro
(italy) sweet & mild; firm-textured, olive oil & lemon, zucchini
$32.00
Salmon Steak
“freedom food” (scotland) baby arugula
Veal & Poultry
 
Veal Chop Milanese
arugula, fennel
 
Veal Chop Parmigiana
 
Grilled Veal Chop
roasted parmesan potatoes, sage
 
Veal Scaloppine Piccata
artichokes, roasted parmesan potatoes
 
Veal Parmigiana
seitan
 
Calves Liver Alla Veneziana
caramelized onions, roasted parmesan potatoes
 
Duck Steak
parmesan potatoes
 
Braised Lamb Shank Ossobuco
pappardelle pasta
Prime Steaks
Dry-aged 28 Days Served With Roasted Parmesan Potatoes. Your Choice Of: 12-year Aged Balsamic, Brunello Wine Sauce
 
Filet Mignon
8 oz., 12 oz
 
Prime New York Strip Steak
14 oz.
 
Prime Bone-in Rib-eye Fiorentina,
22 oz. arugula
 
Hanger Steak Pizzaiola
Our Signature Thin Crust Pizza
All Of Our Pizzas Are Baked With House Made Burrata Mozzarella
 
Margherita
 
A Lot Of Pepperoni & Arugula
 
Meatball Pizza
 
House Made Fennel Sausage & Roasted Peppers
 
Prosciutto & Arugula
 
Diver Scallop Pizza
 
Supreme
prosciutto, pepperoni, house made fennel sausage, pancetta, black trumpet mushrooms, peppers, olives, burrata
 
Seafood Supreme
scallops, clams, mussels, shrimp, calamari, artichokes, burrata
Vegan Pizza
Soy Mozzarella & Whole Wheat Flour
 
Virgin Margherita
 
Grilled Five Vegetable Pizza
Signature Thin Crust Pizza
Baked With Burrata Mozzarella
 
Margherita
 
A Lot Of Pepperoni & Arugula
 
Meatball Pizza
 
House-made Fennel Sausage & Roasted Peppers
 
Prosciutto & Arugula
 
Diver Scallop Pizza
 
Supreme
prosciutto, pepperoni, house-made fennel sausage, pancetta, peppers, olives
 
Seafood Supreme
scallops, clams, mussels, shrimp, calamari, artichokes
 
Virgin Margherita
soy mozzarella, whole wheat flour
 
Grilled Five Vegetable Pizza
soy mozzarella, whole wheat flour
Cakes & Cannoli
 
Meringue Cream Cake
 
Twin Cannoli
almond tuile, ricotta cream & chocolate chips
 
Layered Tiramisù Cake
espresso & mascarpone cream
 
Profiteroles Pastry Puffs
vanilla gelato, valrhona chocolate sauce
 
Torta Al Limone
lemon curd, graham cracker crust, whipped cream
 
Bucket Of Chocolate Mousse & Whipped Cream
served table side
 
Fiorello’s Tartufo
chocolate & vanilla gelato rolled in chocolate chunks
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