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This handsome, convivial Cow Hollow brasserie offers a France's Greatest Hits lineup of tried-and-true classics like onion soup, frogs' legs, bouillabaisse, and tarte tatin. A teeming bar mixes classic cocktails with panache, there's sidewalk seating for Union Street people-watching, the back dining room is a vision in red mohair and limestone, and while many of the dishes lack the rich flavor of the mother cuisine, others are inventive and delicious. Thoughtful wine list.
The weekend brunch at Café des Amis serves up a wide array of savory bites — $1 oysters, various salads, soups, and charcuterie — and more substantial entrees, including three types of mussel dishes, omelets, and sandwiches like a croque monsieur... More »
There are several places in San Francisco sane people try to avoid when darkness falls, like the blocks surrounding 16th and Mission, the area near 6th and Market, the intersection of Eddy and Leaven... More »
When we last saw chef Justin Deering, he was chef de cuisine at Cafe des Amis in the Marina, but now the chef is making a move over North Beach staple 15 Romolo starting tonight. No specific details ... More »
Le quatorze juillet is almost here! This Saturday celebrate the country that introduced us to Escargot, taught us how to kiss, and you know, helped our budding country fight for freedom from England.... More »
This past Sunday, Dine About Town -- San Francisco's annual dining promotion -- reappeared, with participating restaurants offering $17.95 lunches and $34.95 three-course dinners from now through Janu... More »
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