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Cafe Claude

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Cafe Claude
  

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7 Claude (at Bush) San Francisco, CA 94108

415-392-3505 

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  • French
    Daily 5:30pm-10:30pm, Mon-Sat 11:30am-5pm
    $$$, $$$$
  • All Major Credit Cards, Diners Club, cash
    Patio/Sidewalk Dining, Takeout, Private Party
    Dinner, Lunch
  • Full bar
    Accepted, Online Reservations Available
    Street
Description

This tiny corner of Paris, tucked away in the downtown alley it's named for, is decorated with furnishings rescued from an old Paris cafe, including a curving zinc bar at which to enjoy your glass of red wine or kir royale. The bistro menu features French classics at lunch and dinner. Live jazz is on tap Thursday, Friday, and Saturday nights.







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Back to TopMenu
Dinner Menu
Soupes Et Salades
$9.00
Soupe à L’oignon
onion soup gratinée with swiss cheese, baguette croutons
$9.00
Maison
little gem lettuce, whole grain mustard vinaigrette, dill
$11.00
Betterave
chioggia beets, blue cheese crème fraîche, hazelnuts, tarragon, banyuls
$12.00
Chèvre
baby lettuce, warm goat cheese, toasted levain, apple, candied walnuts, cider vinegar
$13.00
Frisée Aux Lardons
frisée salad, nueske’s bacon, soft poached egg, sherry vinaigrette
$18.00
Niçoise
seared ahi tuna, baby lettuce, egg, haricot vert, olives, potato, capers, anchovy, lemon thyme
Charcuterie Et Fromage
$18.00
Fromage
assortment of artisan cheeses, honeycomb, seasonal fruit, candied walnuts, walnut levain
$19.00
Charcuterie
artisanal cured meats, house pickles, dijon mustard
Charcuterie Et Fromage - Assiette De 3 Pâtés
$16
$6.00
Pâté De Campagne
country style pork pâté flavored with black pepper and red wine
$6.00
Truffle Mousse
chicken liver, truffles and cèpes marinated in sherry
$6.00
Sauternes Mousse
goose liver marinated in sauternes wine
Petits Plats
$14.00
Os à Moëlle
veal bone marrow, green garlic gremolata, watercress and herb salad
$11.00
Escargots En Croute
garlic, butter, parsley, almond, pernod, shallots, anchovy, puff pastry
$15.00
Tartare De Thon Rouge
ahi tuna, blood oranges, serrano chili, quail egg, almond tuile
$12.00
Macaroni Gratine
émmental cheese, shaved truffles, herbs, bread crumbs
$14.00
$17.00
Steak Tartare
hand chopped raw flank steak, quail egg, mustard, cornichons, capers, shallots, parsley, croutons
Plats
 
Pâtes Du Jour
pasta of the day
$20.00
Saumon
seared salmon, israeli couscous, escarole, sorrel crème fraîche
$23.00
Truite
seared rainbow trout, green lentils, arugula, meyer lemon-caper beurre blanc
$22.00
Thon
pan roasted tombo tuna, flageolet ragu, shaved fennel, winter chicories, kumquats
$19.00
Poulet Rôti
half roasted chicken, sautéed kale, niçoise olives, rosemary, lemon
$23.00
Porc
cider brined pork tenderloin, caramelized brussel sprouts, roasted crab apples, mustard-tarragon-cognac jus
$22.00
Coq Au Vin
chicken marinated in red wine, bacon, mushroom, pearl onion, fingerling potatoes, roasted carrots
$27.00
Agneau
australian lamb sirloin, butternut squash purée, braised endive, sauce persillade
$29.00
Filet Mignon
angus certified filet, roasted potato and cauliflower gratin, arugula, beet and black truffle jus
Petites Assiette
$6.00
Pommes Frites
french fries, sauce piquante aux herbes
$6.00
Gratin
yukon gold potato, cauliflower cream, curry
$6.00
Haricots Verts
french green beans
$6.00
épinard
sautéed spinac
Desserts
$8.00
tarte aux pommes
apple tart with crème fraîche anglaise, caramel
$8.00
moelleux au chocolat
flourless soft chocolate cake, crème anglaise
$8.00
mousse au chocolat
bittersweet chocolate mousse, hazelnut brittle
$8.00
crème brulée
made with ‘bourbon’ vanilla bean
$18.00
fromage
assortment of artisan cheeses, honeycomb, walnut levain

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