Cafe Centro

HopStop

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200 Park Ave. New York, NY 10166-0005

212-818-1222

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Cuisine(s): American, Bistro, Burgers, Coffeehouse, French, Mediterranean, Seafood, Steak House, Steakhouse, Tea

Hours: Mon-Fri 7:30am-10pm, Sat 5pm-10pm
Features: Patio/Sidewalk Dining, Private Party, Catering

Reservations: Accepted

Description

Main Menu

A P P E T I Z E R S-

$16.00

S E a F O O D P L a T T E R
a selection of fresh lobster, shrimp, clams, oysters, crabmeat, crayfish.

$3.95

Chilled Shrimp

$2.75

Clams On a Half Shell

$2.75

Pacific and Atlantic Oysters

$15.50

Jumbo Lump Crabmeat Cocktail

$12.50

Onion Soup Gratinée
emmenthaler, gruyère cheeses

$9.50

Vegetable Soup
cannellini beans, pistou.

$11.50

Sautéed Calamari Salad
tomatoes, cucumber, chervil

$11.50

Green Asparagus
arugula, fennel, parmesan

$10.50

Farmer’s Field Greens
fava beans, golden beets, red radish, banyuls vinaigrette.

$13.50

Frisée Aux Lardons
poached quail eggs, roquefort cheese, garlic croutons.

$11.50

Chicken Bisteeya
baked in phyllo, toasted almonds, golden raisins, orange flower essence.

$14.50

Yellowfin Tuna Tartare
capers, sun-dried tomatoes, cucumbers.

$14.50

Jumbo Lump Crab Cake
pea shoot leaves, grain mustard sauce.

$15.00

Foie Gras Terrine
rhubarb, port wine, toasted brioche.

S E a F O O

Atlantic Salmon
artichokes, fingerling potatoes, saffron.

Jumbo Lump Crab Cakes
pea tendrils, grain mustard sauce.

Lobster Risotto
sweet peas, tomatoes, basil, ricotta salata.

Grilled Yellowfin Tuna
calamari provençale, aïoli.

Filet of Sole
capers, tomatoes, leaf spinach.

Pan-Seared Halibut
morels, butter beans.

Seafood Platter
a selection of fresh lobster, shrimp, clams, oysters, crabmeat, crayfish.

Moules Frites
mariniere-white wine, garlic, fresh thyme piccante-andouille sausage, tomatoes dijonaise-belgium beer, dijon mustard.

M E a T
All Our Steaks Are Dry-Aged, Served with Pommes Frites.

$33.00

Steak Frites
beurre maitre d’hôtel.

$43.00

New York Sirloin Steak

$39.00

Filet Mignon “café De Paris” Or Au Poivre

$25.00

Rotisserie Chicken
pommes sautée, au jus.

$42.00

Seared Rib-Eye Steak Au Poivre
green peppercorn sauce.

$42.00

Porterhouse Steak
served sliced off the bone for two.

$19.00

Café Centro Burger
raclette cheese, apple smoked bacon.

$22.00

Moroccan Chicken
kalamata olives, preserved lemons

$34.00

Colorado Rack of Lamb
fava beans, white asparagus, chanterelles.

P R I X F I X E-A P P E T I Z E R

Lobster Bisque
crème fraîche.

Warm Goat Cheese Tart
red onion confit, tomatoes.

Sautéed Calamari Salad
cucumber, chervil.

E Ntrée

Seared Red Snapper
piquillo peppers, basil, saffron.

Seared Chicken Breast
wild mushrooms, white asparagus, fava beans.

Petit Filet Mignon
green asparagus, pommes anna.

D E S S E Rt

Vanilla Frozen Soufflé
strawberry rhubarb compote, candied ginger.

Raspberry Brown Butter Cake
sweetened crème fraîche, fresh raspberries.

S I D E S

$7.50

Haricots Verts

$7.50

Sautéed Leaf Spinach

$7.50

Pommes Frites

$7.50

Whipped Yukon Gold Potatoes

$7.50

Sautéed Wild Mushrooms

$7.50

Green Asparagus

$8.00

Apple Strudel

$8.00

Vanilla Crème Brûlée

$8.00

Chocolate Soufflé

$8.00

Maple Crème Caramel

$8.00

Molten Chocolate Cake

$8.00

Lemon Tart

$7.00

Selection of House Made Ice Creams and Sorbets

$6.00

Assortment of Cookies and Petit Fours

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Cafe Centro

200 Park Ave. New York, NY 10166-0005

212-818-1222

Description

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