Burger Parlor at Rialto Cafe - CLOSED

• Cuisine(s): American, Burgers
  Hours: Wed-Sat 6pm-11:30pm
  Price: $$
  Payment Types: cash
• Attire: Casual
  Features: Patio/Sidewalk Dining, Takeout, Wheelchair Accessible, Kid Friendly
  Serving: Dinner
  Alcohol: Beer/Wine
• Reservations: Not Accepted
  Parking: No Parking

Description

For four nights a week in this rented space at Rialto Café, ex-Bastide chef Joseph Mahon transforms the ordinary burger into something that isn't. The man clearly knows what to do with ground beef and a bun. These are the kind whose effects stay with you for days. You can tell they're good and greasy even before you touch them. The sweet, griddle-toasted buns are lacquered by that which spatters from his sizzling patties. Despite a long list of toppings, Mahon constructs all his burgers to fit snugly inside your grip and serves them on paper-lined pie tins with a thick pickle cut crosswise. His aren't the type to reach dizzying altitudes like those offered at the Counter. Mahon's restraint is his burger's virtue.