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Bund Shanghai

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Bund Shanghai
Jen Siska 

00000 - 00000 of 00000

00,000 of 00,000

640 Jackson (at Kearny) San Francisco, CA 94133

415-982-0618 

 

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  • Chinese, Shanghainese
    Daily 10am-3pm, Daily 5pm-9pm
    $, $$
    MasterCard, Visa, American Express, Discover, cash
  • Casual
    Takeout, Delivery, Private Party, Catering, Kid Friendly, Vegetarian Friendly
    Dinner, Lunch, Snack Food
    Beer/Wine
  • Accepted
    No Parking, Street, Valet
Description

Bund Shanghai, opened at the beginning of 2009, is that rare find: a superb Chinese restaurant in Chinatown. Its conventional entrance, flanked by color photographs of some of the dishes, doesn't hint at either the relaxing pastel-hued modern space inside, nor its excellent food, featuring Shanghainese fare. A meal might start with cold drunken chicken and, of course, xiao long bao (aka soup dumplings), then move on to zaftig lion's head meatballs, sea bass stir-fried with salted cabbage, sweet red-cooked pork belly with tofu-skin knots, and the showstopper: braised pork leg, a treasure trove of succulent star-anise-scented pork.







  • 2009 | Best New Chinese

    Bund Shanghai is not just a wonderful Shanghai-style restaurant, butalso a wonderful Chinese restaurant in, of all places, Chinatown.Subdued modern decor (flying-saucer-like light fixtures, palecontemporary framed flower prints on the yellow walls) puts theemphasis on the food. You should try the superb xiao long bao (soupdumplings), as well as an even lighter version with crab-and-porkstuffing. Shanghai bread (mantou) comes steamed or fried, with a sideof sweetened condensed milk for... More »

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  • Taking Chinatown Eats With Wok Wiz Tour Guide Frank Jang

    Taking Chinatown Eats With Wok Wiz Tour Guide Frank Jang

    | Thu, March 15, 2012

    ??Rice Plate Journal is a yearlong project to canvass Chinatown, block by block, discovering the good, the bad, and the hopelessly mediocre. Maximum entree price: $10.Frank Jang is known in Chinatown ... More »

  • Celebrating a Higher Year at Bund Shanghai

    Celebrating a Higher Year at Bund Shanghai

    | Mon, January 30, 2012

    Rice Plate Journal is a yearlong project to canvass Chinatown, block by block, discovering the good, the bad, and the hopelessly mediocre. Maximum entree price: $10. It had been a while since I'd eat... More »

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