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Bun Soho

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143 Grand St. New York, NY 10013

212-431-7999 

Website 

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  • Vietnamese
    24 hours, 7 days a week
    $$
  • All Major Credit Cards
    Delivery, Takeout
    Dinner, Late Night, Lunch
  • Beer
    Accepted, Not Necessary
    No Parking
Description

If George Jetson opened a Vietnamese noodle shop, this is what it would look like. A bar runs down one wall, lined with modular red barstools; steam rises from the open kitchen, where chefs boil piles of rice noodles. In a city with plenty of good, down-home Vietnamese pho and bun (rice noodle) joints, what's the point of a tarted-up version? Summer rolls stuffed with shrimp and Berkshire pork belly, marinated hanger steak noodle bowls with apples and mint, and wild boar blood sausage with pickled green papaya;that's why. On the other hand, when you ask for sriracha hot sauce, you don't want a dollop the size of a pea, served on a tiny white plate. Some things were never meant to be dainty.







Main Menu
Rolls and Appetizers
$9.00
King Crab Roll
cha gio cua pork, king crab meat and water chestnut, served with nuoc cham sauce.
$6.00
Salmon Roll
goi cuon salmon bun, turmeric, avocado, bean sprouts, and dill, served with house sauce
$6.00
Rocket Roll
tom hoa tien maria's rocket-fried tiger shrimp, pork and scallions.
$6.00
Beef Roll
goi cuon bo bun, arugula, pineapple, and herbs, served with cham sauce
$5.00
Vegetable Roll
goi cuon chay bun, seasonal mushroom, jicama, and herbs, served with soy sauce.
$6.00
Hot Steamed Roll
banh cuon chay bun and king mushroom, served with soy sauce.
$6.00
Shrimp Roll
goi cuon shrimp, berkshire pork belly, bun, lettuce, and mint, served with peanut sauce
$12.00
Tuna Roll
tuna roll cha gio ca mango-cucumber relish served with citrus soy dressing.
$6.00
Lamb Roll
goi cuon cuu bun, mustard green, apple, and herbs, served with plum sauce
$6.00
Mini Cakes
banh khoc diced pork, mushroom and mung bean.
$8.00
Buddha Delight
xao chay mushrooms, soy sauce, mixed vegetables, bean sprouts, tofu and garlic.
$8.00
Ginko Nut
bach qua rang fish sauce garlic shrimp.
$8.00
Bun Corn
bap mo hanh baby corn, dice shrimp.
Cold & Salads
$12.00
Lobster Salad
sa lach tom hum endives, pineapple, herbs, grape tomatoes and basil, served with lemongrass dressing.
$9.00
Papaya Salad
goi du du papaya, beef jerky, mixed herbs, peanut.
$9.00
Pork Papaya
berkshine pork belly, papaya, herbs, lime dressing.
$12.00
Ruby Salad
goi buoi pomelo shrimp, herbs, lime dressing.
$9.00
Cuttlefish Salad
sa lach muc xao lan spicy vietnamese salsa verde.
$12.00
Cubed Beef Salad
bo luc lac beef cubes, butter, garlic, soy sauce and water chestnut, served with lime dressing.
$9.00
Beef Salad
sa lach bo spicy beef, mixed greens, endives, pineapple, pomelo and basil, served with lime dressing.
$12.00
Grilled Shrimp Salad
grilled tiger shrimp, mixed greens, endives, pineapple, basil and fragrant knotweed
$9.00
Vegetable Salad
goi chay mushroom, tofu, black fungus, mixed greens and peanuts, served with soy sauce dressing.
Fish & Shellfish
$12.00
Soho Shrimp
tom soho tiger shrimp sauteed in a coconut green curry sauce.
$12.00
Tiger Shrimp
tom tiger garlic, and chilli, served with lemongrass extra-virgin olive oil.
$12.00
Crispy Salmon
garlic, butter, fish sauce, herbs, mushroom.
$12.00
Sweet and Sour Fish
tamarind sauce, tomato, garlic and onion, served with house sauce.
$12.00
Diver Scallops
braised endives, scallion radish, and chinese sausage.
$12.00
Spicy Mussels
trai xao cay coconut, curry paste, smoked bacon, and rice paddy herb.
$10.00
Garlic Shrimp
tiger shrimp, garlic, butter, herbs, house sauce.
$11.00
Cuttlefish
muc xao lan spicy vietnamese salsa verde.
$10.00
Calamari
muc chien bo garlic, onion, butter, soy sauce and fish sauce.
$12.00
Buttered Frog Legs
ech chien bo deep fried frog legs in french imported butter, garlic, and onion.
$12.00
Stir-Fried Frog Ech
xao lan legs french imported butter, garlic, and onion.
$12.00
Sweet and Sour Shrimp
tom chua ngot taimanind sauce, tomato, garlic, onion, house sauce
Meat & Poultry
$12.00
Baby Lamb
cuu non eggplant and pear chutney, served with anise sauce.
$10.00
Short Ribs
bo nuong mia short beef ribs wrapped on lemongrass skewers, served with hoisin peanut sauce.
$10.00
Pork Ribs
heo nuong mia pork ribs on a sugar cane stick, with a honey mustard glaze.
$12.00
Nem of Lamb
nem cuu pineapple relish, lettuce wrap, served with anchovy sauce.
$12.00
Quail Chim
cut roti soy sauce, garlic, onion, house barbecue sauce, and french imported butter.
$12.00
Baby Back Ribs
suon non lemongrass, onion, garlic, soy sauce, and fish sauce.
$12.00
Duck Confit
bot chien dui vit daikon pancake, duck and egg, served with red vinegar soy sauce.
$12.00
Soho Filet Mignon
bit tet egg and house special sauce.
$8.00
Soho Wings
canh ga chien garlic, herbs, lemongrass, chili, butter.
Bun
$12.00
Bun Basa Fish
bun ca fish, turmeric, dill and cucumber salad, served with anchovy sauce.
$10.00
Bun Chicken
bun ga spicy grilled chicken, lettuce, and herbs.
$11.00
Bun Hanger Steak
bun steak steak, apples, asian mustard greens and mint.
$10.00
Bun Vegetables
bun chay king mushroom, shitake, tofu, herbs, served with soy sauce
$12.00
Bun Nem Lamb
bun nem cuu nem lamb, spring rolls, pickled shaved papaya and herbs.
$11.00
Bun Shrimp
bun tom shrimp, berkshire pork belly, cucumber and herb salad
Bun Soup & Pho
$6.00
Soho Pickle
cai chua bun soho special green pickle.
$10.00
Pho Chicken
pho ga shredded chicken, hour-poached egg and fragrant knotweed served in a ginger anise broth.
$10.00
Pho Beef
pho bo beef sirloin cubes, rare beef, oxtail in an anise broth.
$11.00
Bun Hue
bun bo hue beef shin, berkshire pork served in a spicy broth.
$12.00
Bun Mekong
bun rieu fish, shrimp, crab, water spinach served in a seafood broth.
Side
$3.00
Sticky Rice
xoi lap xuong served with chinese pork sausages.
$2.00
White Rice
com trang
Desserts
$6.00
Sweet Coconut Banana
sweet coconut banana with tapioca
$6.00
Pandan Panacotta
pandan panacotta with fresh pineapple
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