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Buena Vista Bistro

4582 NE 2nd Ave.
Miami, FL 33137

305-456-5909 | Website

Midtown/Wynwood/Design District | Get Directions  | 

Category: Restaurants | Deli, French

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Buena Vista Bistro
  • Buena Vista Bistro
  • Buena Vista Bistro
  • Buena Vista Bistro

Natalia Molina

 

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All right, so this place isn't a Latin American musical mecca in the heart of Havana. Hell, it's not even in Little Havana. Nor is it a social club. And no, you won't find Juan de Marcos González shaking maracas while downing a pastrami on rye here either. In fact, if you can find a knish, a Dr. Brown's soda, or a black-and-white cookie being consumed anywhere inside of this cheery, French-influenced delicatessen, we'll rewrite the Torah and say that you, not Moses, parted the Red Sea. That's because you won't find any New York-style staples in the Buena Vista Deli ? from its yellow-umbrellaed porch to its clean, white interior that includes blackboard cabinets scribbled with colorful chalk. But what you will discover is fresh, fragrant slices of goat cheese and mushroom quiche ($4.95), rich duck pté spread on a French baguette ($6.50), grilled chicken panini overflowing with pesto and sautéed portobello mushrooms ($7.50), and a Niçoise salad packed with ample amounts of hard-boiled eggs, tuna, anchovies, and green beans ($7 for a large). Can't decide? BVD has great combo options such as any sandwich/panini with any salad or soup du jour for only $10.50 or any quiche and salad for $7.50. Or if you feel like indulging your sweet tooth, tame it with a delicate but piled-high cream puff ($3.50), a chocolate eclair ($3.50), or any of the baked-daily goods displayed by the cash register in a pastel array reminiscent of Sofia Coppola's Marie Antoinette. Plus everything available for purchase at this place, other than the bread, is homemade, which is enough to make any Cuban utter, "Oy vey!"

  • Cuisine(s): Deli, French

    Hours: Daily 7am-9pm

    Price: $$

  • Payment Types: All Major Credit Cards

    Attire: Casual

    Features: Catering, Kid Friendly, Patio/Sidewalk Dining, Smoking, Takeout, Vegetarian Friendly, Wheelchair Accessible

  • Serving: Breakfast, Dinner, Lunch

    Reservations: Accepted, Not Necessary

    Parking: Street

  • 2010 | Best Deli

    All right, so this place isn't a Latin American musical mecca in the heart of Havana. Hell, it's not even in Little Havana. Nor is it a social club. And no, you won't find Juan de Marcos González shaking maracas while downing a pastrami on rye... More >

  • 2009 | Best Restaurant for Intimate Conversation

    — I brought you here because it's a romantic little bistro where we can talk with one another over escargots, some slices of baguette, a bottle of red wine... plus I thought you would especially enjoy it because you're French. — I'm from... More >

  • 2008 | Best Late-Night Dining

    "Labor of love" is a cliché, but it's an accurate description of this new neighborhood eatery, owned by a charming May/December married couple: Callie Postel, who runs the front of the house, and her husband Claude (who had several restaurants in... More >

Miami New Times Reviews and News

  • Candy Ride

    By Alexandra Leon | Thu, June 30, 2011

    For the second year in a row, Emerge Miami is taking sweet-toothed cyclists on a saccharine joy ride. On Saturday, the second Sweet Treats ride will take off from the Metromover Omni station, stopping at several sweets shops between the Design Dis... More >

  • Buena Vista Deli's Cream Puffs

    By Carissa Chesanek | Wed, September 15, 2010

    It's the biggest cream puff in the neighborhood and maybe even the city. Buena Vista Deli at 4582 NE Second Ave. is tucked away a few blocks north of the Design District, but the desserts are worth th More >

  • A Room with a View

    By Lee Klein | Thu, January 22, 2009

    A burgundy stream of Cavia Malbec cascades into a short-stemmed snifter and stops abruptly as our waiter snaps the bottle upright. Lifting the glass to eye level and looking closely at the lower, liquid-filled half, I see a convex reflection of Bu... More >

User Reviews
5 User reviews

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  • TASTE_AMERICA

    TASTE_AMERICA

    | Thu, November 11, 2010

    MANY "FOODIE GURU Followers" enthusiastically recommend B V B - however, The FOODIE GURUS have yet to make it . . .

    What do you think of this review?    0    0      
  • robertoj69

    robertoj69

    | Fri, October 08, 2010

    The neighborhood place to be.

    What do you think of this review?    0    0      
  • caterina.falcone2

    caterina.falcone2

    | Wed, June 16, 2010

    Really nice neighborhood bistro in the design district

    What do you think of this review?    0    0      
  • miaminewtimesbestof

    miaminewtimesbestof

    | Wed, May 06, 2009

    "Labor of love" is a cliché, but it's an accurate description of this new neighborhood eatery, owned by a charming May/December married couple: Callie Postel, who runs the front of the house, and her husband Claude (who had several restaurants in Quebec before relocating to Miami), who helms the kitchen, cooking up evocative French comfort food (plus a few Italian dishes) with a smile. Diners get huge portions of honest fare (starters such as rillettes du mans, a rustic pâté-like spread served with cornichons, Dijon mustard, and crusty bread; and full entrées including moist-centered roast salmon with ratatouille), at minuscule prices (starters $5 to $8, most entrées $8 to $14). But even better are the hours: seven days a week 11 a.m. to midnight. On weeknights, that's pretty late even for SoBe, and it's plenty late for midtown dining after catching a show at the performing arts center, a game at the arena, or some art exhibits on gallery night. This bistro fits the classic French definition: a convivial neighborhood place where folks can drop in for a glass of wine and a bite to eat any day at all hours.

    What do you think of this review?    0    0      
  • missfernandez

    missfernandez

    | Tue, March 24, 2009

    Best tuna tartare and scallops in Miami, hands down.

    What do you think of this review?    0    0      
Main Menu
Appetizers
 
Fresh Green Salad
 
Gazpacho
 
Endives & Blue Cheese
 
Escargot A La Provencale
 
Rillette Du Mans
 
Caprese Salad
 
Scallops Carpaccio
 
Garden Salad
 
Homemade Crab-cake
Mains
 
Curry Chicken
 
Spaghetti Bolognese
 
Lamb Chop
 
Farfalle Alfredo
 
Jumbo Scallops Provencale
 
Grouper In Beurre Blanc
 
Roast Salmon
 
Ribeye & Fries
 
Sweet & Sour Tuna
Sides
 
Hand-cut Fries
 
Ratatouille
 
Basmati Rice
 
Spinach
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