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Bud's Bar

5453 Manhart St.
Sedalia, CO 80135

303-688-9967

Southwest Denver Suburbs | Get Directions  | 

Category: Restaurants | American

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Bud's Bar
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Bud's does burgers. Bud's does cheeseburgers. Bud's does doubles of each. And that's it. Bud's motto -- "We don't have no damn fries" -- is spelled out right on the menu, and because Bud's has done nothing but burgers since the place opened in 1948, Bud's has gotten pretty good at making them. As a matter of fact, this little roadhouse with the dirt parking lot makes burgers that are better than good. They’re the best burgers in the metro area.

  • Cuisine(s): American

    Hours: Sun 11am-6:30pm, Mon-Sat 10am-9:30pm

    Price: $

  • Payment Types: cash, check

    Serving: Dinner, Lunch

    Alcohol: Full bar

  • Reservations: Not Accepted

    Parking: Street

  • 2009 | Best Burger

    Bud's Bar is a survivor. It survived a change in ownership and the smoking ban, and it still came out on top. We've eaten burger after burger across the metro area, but we always return to Bud's. Bud's not only serves the best burger in Denver,... More >

  • 2008 | Best Burger

    The winner and still the chomp. Bud's Bar in Sedalia has seen a lot of changes over the years, including a new owner, but this classic roadhouse remains dedicated to the noble art of burger-makin'. In fact, for decades it's made nothing but... More >

  • 2007 | Best Hamburger

    Bud's Bar served the best bar burger last year, and ten years before that. Odds are pretty good that this small, insanely popular, biker-friendly roadhouse will serve the best bar burgers ten years from now, too. For decades, it has served... More >

  • 2006 | BEST HAMBURGER

    When it comes to burgers, Bud's Bar is the winner and still the chomp. It's not much to look at -- a modest country joint catering to neighbors and weekend bikers down from the big city for a little road time. But its burgers are a sight to... More >

  • 2005 | Best Burger

    Hamburgers are like a religion. There's pomp and ritual in their construction and delivery, a sacred compact between burger eater and burger maker that revolves around mutual respect and attention to a set of rules. And once a seeker of burger... More >

Westword Reviews and News

  • Burger Time

    By Jason Sheehan | Thu, June 05, 2008

    Required summer reading for burger fans: Hamburger America, by George Motz, a canonical listing of the hundred hands-down greatest, most historic burgers served in the United States. While I am not usually one to pimp any sort of guidebook or top-... More >

  • Twelve-Stepping

    By Jason Sheehan | Thu, December 30, 2004

    Thanksgiving is a distant memory, Christmas is done, and the holiday season -- in all its shlocky glitz and sweetness -- is nearly over. All that's left to do is bid a final farewell to the year gone by, to turn our backs on the little victories a... More >

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