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Spoon Fed - CLOSED

Map & Directions 217 E. Atlantic Ave.
Delray Beach, FL 33444
FLAG
 
561-450-7557
  • Breakfast, Brunch, Dinner, Lunch
  • Beer/Wine, Full bar
  • Accepted
  • Lot Available, Street

Description

New Times Broward-Palm Beach's Description

The striking thing about SpoonFed's concept is this: It’s open from 7 a.m. until 11 p.m., with three extensive menus for each meal. Plus there's “The Secret,” a happy-hour list of cocktails and small bites that changes every day. The menu riffs on the laundry list at a diner, but the food is a hell of a lot better. Nonna’s meatballs on a slider or in a braciola sauce are a solid bet, a moist and meaty combination of pork, veal, and beef ladeled with San Romano tomato sauce and garnished with basil leaves. The starter mussels are perfect for sharing: plump, pink mollusks in a shallow garlic, thyme, tomato, and wine broth. Though the coal oven turns out a nicely charred crust, the ingredients are standard fare. Lunch and dinner are for the most part family-friendly crowd pleasers. Breakfast is the most intriguing meal here. House-made corned beef and pastrami hash for $10, three-egg omelets, Belgian waffles, or four kinds of Benedict will sate big appetites. For folks on the go, Manfra assembles variations on boardwalk egg sandwiches on marble, wheat, challah, a kaiser roll, or bagel for less than a song. And SpoonFed's warm, polished dining room is a fishbowl for people-watching on Atlantic Avenue.

 
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Tips from foursquare

  • James T. on 12/18/11

    The eggs Benedict is delicious. Sadly I ate them too fast in this picture.

  • Jacquelyn M. on 06/04/12

    Awesome place for breakfast / brunch. I ordered the feta cheese omelet with egg whites, potatoes and challah bread.

  • Giuseppe L. on 02/19/12

    Poor service.

  • Carolyn D. on 02/04/12

    Service is pretty relaxed.

  • Mike B. on 08/06/11

    1st of september will be the opening of a new italian restaurant. Chef Glen Manfra will make a new menu aswell~!~

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