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Christina Mendenhall
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Olio

Map & Directions 42 SE Second Ave.
Delray Beach, FL 33444
FLAG
 
561-278-6633
  • Contemporary, Mediterranean, Wine Bar
  • Sun, Tue-Sat 5pm-11pm
  • All Major Credit Cards
  • Smoking, Patio/Sidewalk Dining, Private Party
  • Dinner
  • Full bar
  • Recommended
  • Street

Description

New Times Broward-Palm Beach's Description

If you catch Joseph Boueri on a slow night, he'll probably offer to give you a personal tour of Olio's wine room. The 5,000-plus wines in this back room, built by his brother Tony, who owns the restaurant, are all for sale and meant to be drunk with the mostly Mediterranean menu (there's a $15 corkage fee) at this pleasant, breezy bistro tucked back off Atlantic Avenue. Pizzas, pasta dishes, rack of lamb, baby back ribs, and nods to the owners' Lebanese background in the kafta kebab and hummus plates are all delicious and moderately priced -- the shrimp in the curry is fat and fresh; fish like dolphin and sea bass are always perfectly cooked. This is a great neighborhood restaurant for a wine-loving clientele, run by the same family that has operated Boheme Bistro just east on Atlantic for about two decades.

 
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Tips from foursquare

  • Kim D. on 05/04/13

    Tuna crunchy roll!!!!

  • Kurt L. on 01/27/12

    Chef Lenny makes the best Orange glazed Duck. Ask to see the wine room or make a rese there for a romantic night.

  • James T. on 10/07/11

    Ceaser salad is delicious

  • Tiffany on 04/22/11

    Ask for a shot of the Three Olives - Dude ... awesome!!

Check out Olio on Foursquare

 
Menu

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Reviews and News

  • A Wine Room of One's Own

    If you catch Joseph Boueri on a slow night, say a rainy Tuesday when only a few regular customers are hunched over steamy bowls of Prince Edward... More on Olio »

 
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