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Brenner's on the Bayou

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1 Birdsall St. Houston, TX 77007

713-868-4444 

http://www.brennerssteakhouse.com  

1 Birdsall St. Houston TX 77007

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  • Steakhouse
    Sun 11am-9pm, Mon-Thu 5:30am-10pm, Fri-Sat 5:30am-10:30pm
    $$$$ $$$$
  • All Major Credit Cards
    Business Dining, Fireplace, Patio/Sidewalk Dining, Private Party, Takeout, Water View
    Brunch, Dinner
  • Full bar
    Accepted, Recommended
    No Parking
Description

The steaks at Brenner's steakhouse location on Buffalo Bayou near Memorial are wet-aged, USDA Prime and they're served in a puddle of au jus. It's a smart idea. The meat juice soaks in as you cut each bite, so there's never a chance for dry-tasting meat.








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Back to TopUser Reviews & Comments | Write a Review
  • al.simon1
           (0)    (0) Flag

    | 1 Reviews

    I have visited this location dozens of times and the service and food have always been first class. Imagine my surprise when I attempted to make a reservation for ~30 people for dinner with 6 months advanced notice and met with nothing but roadblocks. NO, we can't seat you on the patio because we have a very busy Happy Hour... NO we can't seat you in that section without a guarantee of $150 per head... NO we can't allow 30 people to order off the menu, you have to use a scaled down menu... WOW!! Admittedly, Taylor (Manager) and Anthony (General Manager) were very pleasant to interact with. And despite Anthony's acknowledgement that he didn't think it was a good decision on the part of "Brenner's" to take these stances, he intimated the decision ultimately resided with Chris Franklin of there Corporate office. To be very clear, there are many other restaurants throughout Houston that will gladly accommodate a party this size that plans to eat and drink in grand fashion without much fuss and will take great care of their waitstaff. I've often wondered how any business survives when their very own General Manager doesn't have the decision making authority to do what he thinks is right......

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People Who Like Brenner's on the Bayou

Main Menu
Appetizers
$7.00
House Made Pretzels
w/ a trio of dipping sauces
$8.00
Asparagus
romano crusted jumbo asparagus dressed w/ roquefort butter & rainbow micro greens
$13.00
Calamari
crispy calamari accompanied by a duo of sauces & a touch of citrus
$13.00
Texas Quail
bacon wrapped texas quail finished w/ a chipotle maple glaze
$12.00
Shrimp Cocktail
jumbo cold boiled shrimp accompanied w/ cocktail or remoulade sauce
$15.00
Cheese Plate
artisanal cheese plate w/ classic accompaniments
$17.00
Jumbo Lump Crab Cake
fresh gulf crab w/ tomato basil & lemon butter sauce
$16.00
Blackened Scallops
two scallops blackened & served on a bed of crispy red onion strings w/ dill hollandaise & paprika oil
$14.00
Herb Seared Tuna
herb crusted tuna lightly seared w/ lemon oil, ancho chile mayonnaise & crostini
Soups & Salads
$9.00
Lobster Bisque
velvety lobster bisque finished w/ cognac & sherry
$9.00
Soup Du Jour
seasonal soup of the day
$9.00
Grilled Pear & Gorgonzola
frisee & baby spinach w/ port wine vinaigrette & toasted walnuts
$8.00
House Salad
spring mix lettuce w/ carrots, cucumbers, teardrop tomatoes & parmesan bacon crisp
$8.00
Caesar Salad
romaine lettuce w/ garlic croutons & pecorino romano cheese
$9.00
Wedge Salad
crisp iceberg lettuce dressed w/ carrots, tomatoes & roquefort dressing
$10.00
Beefsteak Tomato & Roquefort
thick sliced beefsteak tomatoes w/ red onion, roquefort cheese, cilantro ranch & balsamic viniagrette
$10.00
Chefs Seasonal Salad
Entrees
$19.00
Southern Texas Fried Chicken
w/ white cheddar stone ground grits
$23.00
Chicken Saltimbocca
panko herb crusted chicken breast topped w/ provolone cheese, prosciutto, artichoke hearts, roasted garlic & arugula
$23.00
Oven Roasted Lemon Pepper Chicken
half of a whole chicken, oven roasted with lemon pepper, rosemary, thyme, lemon juice & garlic. served with mashed potatoes.
$21.00
Short Rib Ravioli
braised short rib ravioli in a sage white wine butter sauce w/ prosciutto, cremini mushrooms, haricot vert & tomatoes
$29.00
Wiener Schnitzel A La Holstein
herb & romano panko crusted veal w/ sunny side up egg, capers & anchovies
$32.00
Chefs Land & Sea
jack daniels smoked berkshire pork short rib paired w/ fresh gulf snapper accompanied by jalapeno smoked cheddar mashed potatoes
Seafood
$22.00
Fried Gulf Shrimp
w/ cocktail & remoulade sauce served w/ skinny fries
$23.00
Chipotle Shrimp & Grits
chipotle marinated shrimp pan seared, w/ lemon butter & maple glazed house bacon & pico de gallo grits
$32.00
Blackened Ahi Tuna
served w/ braised bok choy, sauteed shiitake mushrooms, lemon butter & spicy soy mustard
$32.00
Fresh Gulf Snapper W/ Jumbo Lump Crabmeat
pan sauteed snapper w/ jumbo lump crab, capers & tomatoes in a beurre blanc
 
Seasonal Fresh Fish Of The Day
 
Lobster Tail
Brenner's Famous Steaks & Chops
$30.00
6 Oz. Center Cut Filet Mignon
$38.00
10 Oz. Center Cut Filet Mignon
$39.00
16 Oz. Prime Ribeye
$44.00
16 Oz. Prime New York Strip
 
22 Oz. Prime Bone-in Ribeye
$38.00
16 Oz. Veal Chop
$38.00
Herb Crusted Lamb
finished w/ mint cabernet reduction
$30.00
Double Cut Maple & Balsamic Glazed Pork Chop
Additions
$4.00
Port Wine Demi-glace
veal stock reduced with port wine
$4.00
Cognac Peppercorn Sauce
cognac sauce, peppercorns & a touch of demi-glace
$5.00
Roasted Shallot Demi
roasted shallots in a red wine reduction w/ demi-glace
$6.00
Au Poivre
pepper crusted & served w/ cognac peppercorn sauce
$12.00
Oscar Topping
grilled asparagus w/ jumbo lump crabmeat topped w/ bernaise
Accompaniments
$8.00
Truffle Fries
$8.00
Sauteed Spinach
$8.00
Corn Maque Choux
$8.00
Broccoli Crowns
$8.00
German Potatoes
$8.00
Onion Rings
$8.00
Mashed Potatoes
$8.00
Baked Potato
$10.00
Roasted Mushrooms
$10.00
Smoked Macaroni & Cheese
$10.00
Jumbo Asparagus
$10.00
Au Gratin Potatoes
$10.00
Creamed Spinach
$10.00
French Green Beans
 
Brenners Souffles
grand marnier, godiva chocolate, chambord
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