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Bravo Bistro

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4327 N. Scottsdale Road Scottsdale, AZ 85251

480-481-7614 

Website 

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  • Greek, Italian, Mediterranean
    Dinner: 5-10 p.m.Tues - Sun.
    $$$
    All Major Credit Cards, Diners Club, cash
  • casual
    Smoking, Patio/Sidewalk Dining, Takeout, Private Party, Catering, Banquet Facilities, Wheelchair Accessible
    Dinner, Lunch
    Full bar
  • Accepted, Recommended on Weekends
    Valet
Description

Snap your fingers to nonstop Tony Bennett and enjoy some well-crafted, Mediterranean-themed bistro fare. Start off with an order of baba ghanouj and antipasto, then move on to one of the best osso buco plates in town. Loosen your belt and linger over creamy tiramisu or chocolate bread pudding.







  • 2005 | BEST WAY TO TEACH YOUR KIDS TABLE MANNERS

    Kids will be kids, but do they have to have lousy table manners, too Not according to Katie Hamati and Kim Frampton, founders and teachers of this hands-on, interactive class on proper table etiquette. Table Graces teaches Johnny and Janey (and perhaps their manners-impaired parents as well) which fork to use, when it's okay to use your fingers, and why it's best not to drink from one's finger bowl. Besides the art of table manners, children will learn proper etiquette for dining out --... More »

  • 2000 | Best Couscous

    All couscous is not created equal. Some are achingly dry, like herby dust. Some are sadly sodden, like seasoned moss. Some, like the kind served at Bravo Bistro, are spectacular.Bravo's couscous is Moroccan, which means it's larger and moister than the tiny seffa variety served around town. These caper-size beauties pop in the mouths, exploding with wholesome, grainy goodness. Bravo serves this dish with sautéed grilled chicken and fresh vegetables in an aromatic herb broth.It's... More »

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  • The Nature of the Bistro

    The Nature of the Bistro

    | Thu, May 08, 1997

    Bravo Bistro, 4327 North Scottsdale Road, Scottsdale, 481-7614. Hours: Lunch, Monday through Saturday, 11:30 a.m. to 2:30 p.m.; Dinner, Sunday through Wednesday, 5 to 10 p.m.; Thursday through Saturday, 5 p.m. to midnight. "When I use a word," Hu... More »

Main Menu
Appetizers
$8.00
Calamari Marinara
sushi grade, crispy seasoning, spicy marinara
$9.00
Escargot
mushroom cops, parsley garlic butter sauce
$9.00
Scampi Shrimp
lemon, white wine butter sauce
$16.00
Antipasto to Share
marinated roasted peppers, mushrooms, zucchini, sun dried tomatoes, prosciutto, mozzarella, olives
$16.00
Meditteranean Mazza to Share
stuffed grape leaves, babaghonnouj, lentil bean salad, feta, olives, tomatoes, cucumbers
$6.00
Grilled Bruschetta & Peppers
seasonal peppers, gorgonzola, basil
$6.00
Traditional Bruschetta
tomatoes, basil, garlic, olive oil
$8.00
Chef's Cheese Plate
selection cheeses, fruits, nuts, crackers
Salads
$6.00
Iceberg Wedge
creamy gorgonzola, tomatoes, bacon crumbles
$8.00
Caprese
house made mozzarella, tomatoes, basil
$6.00
Mediterranean Chopped
romaine, tomatoes, cucumber, red onion, feta, cheese, lemon mint dressing
$6.00
Classic Caesar
chopped romaine, parmesan croutons
$5.00
House
seasonal baby greens, balsamic honey vinaigrette
$6.00
Soup of the Day
please ask your server
Entrees
Split Entree Charge $4.00
$12.00
Capellini Pomodoro
angel hair pasta, fresh marinara, parmesan
$18.00
Linguini and Clams
little neck clams, choice of white wine or spicy marinara
$16.00
Bravo Lasagna
ground beef, quattro formaggio rosso sauce
$14.00
Penne Primavera
vegetables, garlic, olive oil
$16.00
Chicken Picatta
lemon white wine caper sauce, chef's medley
$24.00
Veal Picatta
scallopine, lemon white wine capers, chef's medley
$14.00
Spaghetti Bolognese
marinara meat sauce
$18.00
Chicken Parmesan
penne marinara
$17.00
Roasted Half Chicken
moroccan harissa, grilled vegetables
32oz $38.00
Veal Ossobuco
shank of veal, saffron risotto, braised vegetables, demi-glace
 
Chef's Medley
seasonal vegetables and chef's selection of starch, prepared fresh daily
$16.00
Cannelloni
veal, chicken & spinach filling, bechamel sauce
$14.00
Traditional Ravioli
home made pasta, creamy ricotta cheese filling
$17.00
Jenne's Penne
tea smoked chicken, quattro formaggio bianca sauce
$16.00
Chicken Marsala
mushrooms, marsala wine, demi-glace, chef's medley
$24.00
Veal Marsala
scallopine, mushrooms, chef's medley
$17.00
Stuffed Eggplant
ricotta & spinach filled, penne marinara
$24.00
Chef's Mixed Grill
chef's selection of seafood, tenderloin tips, couscous
$21.00
Pan Seared Salmon
lemon black pepper crusting, chef's medley
8oz. Usda Prime $34.00
Prime Filet Mignon
grilled to order, chef's medley
 
Fish of the Day
flown in daily, please ask your server
Sides
$6.00
Homemade Grilled Sauasge
$4.00
Hummus or Babaghannouj & Pita
$4.00
Oven Roasted Grapes Garlic Bread
$8.00
Parma Italian Prosciutto
$5.00
Vegetable of the Day
Desserts
$7.00
Tiramisu
$7.00
Cannolis
$7.00
Chocolate Bread Pudding
$7.00
Creme Brulee
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