Brasa Rotisserie

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777 Grand Ave. St. Paul, MN 55105

651-224-1302

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Best Takeout
Award Winner 2011

Cuisine(s): Cajun, Creole

Hours: Sun-Thu 11am-9pm, Fri-Sat 11am-10pm

Price: $$, $$$
Payment Types: All Major Credit Cards

Attire: casual

Features: Patio/Sidewalk Dining, Takeout, Catering, Kid Friendly
Serving: Dinner, Lunch

Reservations: Accepted, Not Necessary

Parking: Lot Available, Street

Description

2011 | Best Takeout

Adam Richman, host of TV's Man vs. Food, recently declared Brasa's slow-roasted pork and spinach one of the five American meals not to be missed. What could make this elite platter of flavorful meat even better Eating it at home in your pajamas. That's right--Brasa does takeout. You and yours can enjoy rotisserie meats and sides made by a James Beard Award winner while catching up on Tivo-ed episodes of Glee. There are locations in both Minneapolis and St. Paul, so there's no excuse... More »
2010 | BEST SOUL FOOD

Soul is the intangible underlayer of everything--the stuff you can't see but that matters the most. You'll find plenty of it at Brasa, in the form of Creole cooking of the Americas and Caribbean. The meats--rotisserie chicken, pulled chicken, pork shoulder, and, most recently, braised beef--are cooked as low and slow as a swamp blues and come out as tender as a newborn's rump. And if you order plate-style, it's barely possible to limit yourself to two sides, between the cheese... More »

Brasa cooks up an impressive benefit for Land Stewardship Project

By Sara Rice | Wed, September 1, 2010

As the sky turned dusky, diners began arriving at Brasa in St. Paul, ignoring the signs saying "Closed for a benefit." Tickets in hand, they knew they were in the right place--a specially prepared din... More »
Brasa goes local for Land Stewardship benefit dinner

By Sara Rice | Fri, August 20, 2010

If you're into the local food scene, are a fervent supporter of sustainable and local agriculture, or even if you just like some creative, quality Southern-style fare, take note: Chef Alex Roberts of ... More »
St. Anthony's Top 5 restaurants for food and fireworks

By Rachel Hutton | Fri, July 2, 2010

Minneapolis's Red, White, and Boom fireworks take place this Sunday, July 4, at 10 p.m. over the Mississippi River right between St. Anthony Main, the Stone Arch Bridge, and the Guthrie Theater. He... More »
Brasa's Roasted Pork Sandwich: 100 Favorite Dishes

By Rachel Hutton | Wed, April 14, 2010

As a countdown to the Best of the Twin Cities 2010, coming this spring, The Hot Dish is serving up a hundred of our favorite local dishes. Send your own nominations to hotdish@citypages.com. No. 31: ... More »
Brasa, Barrio, Bulldog set up shop in St. Paul

By Bridgette Reinsmoen | Wed, August 19, 2009

Something odd has happened to downtown St. Paul. In a city center that has often been desolate enough to film a zombie movie in, groups of people are gathering to eat and drink at night—every night. Even when there isn't a Wild game or a concert g... More »

Main Menu

Breads

$1.95

Cornbread
w/ honey glaze

$1.95

Spicy Masa Corn Cake
w/ cheese

Meat
Sm: Serves 1, Med: Serves 1-2, Lg: Serves 3-4

2 Pc $4.75
4 Pc $9.65
6 Pc $14.50
8 Pc $18.95

Rotisserie Chicken
roasted whole w/ creole style dry rub

Sm $4.95
Med $9.65
Lg $18.95

Pulled Chicken
smothered in light cream & pepper gravy

Sm $5.15
Med $9.95
Lg $19.95

Slow Roasted Pork
pulled & seasoned w/ garlic & lime

Sm $5.95
Med $11.75
Lg $23.50

Smoked Beef
braised & seasoned w/ sweet-spicy bbq sauce

Sandwiches
Sandwiches Served With Chips. Add Hot Peppers For No Charge

$9.00

Pulled Chicken
smoked pepper sauce & romaine salad

$9.25

Slow Roasted Pork
ginger mayo, cilantro & pickled vegetables

$9.95

Smoked Beef
fried onions, sharp cheddar & bbq sauce

$6.95

Black Bean Fritter
fresh mozzarella, tomato & guacamole

$6.95

Scrambled Egg & Spicy Sausage
jack cheese & tomato

Sides
Sm: Serves 1, Med: Serves 2, Lg: Serves 4

$3.00

Organic Farm Egg
two egg served any style

Sm $2.95
Med $5.75
Lg $11.25

Cabbage & Apple Coleslaw

Sm $2.95
Med $5.75
Lg $11.25

Romaine & Mozzarella Salad

Sm $2.95
Med $5.75
Lg $11.25

Homemade Chips & Guacamole

Sm $2.95
Med $5.75
Lg $11.25

Yellow Rice & Beans
red or black

Sm $2.95
Med $5.75
Lg $11.25

Rice & Pigeon Peas
w/ ham sofrito

Sm $2.95
Med $5.75
Lg $11.25

Cornbread & Beans
red or black

Sm $2.95
Med $5.75
Lg $11.25

Crispy Yuca
w/ citrus & garlic

Sm $2.95
Med $5.75
Lg $11.25

Roasted Yams & Andouille

Sm $2.95
Med $5.75
Lg $11.25

Candied Yams

Sm $2.95
Med $5.75
Lg $11.25

Collard Greens
w/ smoked turkey

Sm $2.95
Med $5.75
Lg $11.25

Creamed Spinach
w/ jalapeño

Sm $2.95
Med $5.75
Lg $11.25

Rustic Style Grits
w/ cheddar

Sm $2.95
Med $5.75
Lg $11.25

Fried Plantains

Desserts

$5.50

Pineapple Upside-down Cake
w/ rum anglaise

$5.00

Chocolate Pudding
w/ hibiscus caramel & shortbread cookie

$5.00

Rhubarb-strawberry Shortcake
w/ whipped cream

$2.50

White Birthday Cupcake
w/ buttercream frosting

Each $2.00

Big Cookie Of The Day

$2.00

Hot Tea

$2.00

Brewed Coffee

$2.00

Sweet Cafe Con Leche

Looking for another city?

Brasa Rotisserie

777 Grand Ave. St. Paul, MN 55105

651-224-1302

Description

2011 | Best Takeout

2010 | BEST SOUL FOOD

By Sara Rice | Wed, September 1, 2010

By Sara Rice | Fri, August 20, 2010

By Rachel Hutton | Fri, July 2, 2010

By Rachel Hutton | Wed, April 14, 2010

By Bridgette Reinsmoen | Wed, August 19, 2009