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916 NE 79th St. Miami FL 33138

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  • Brazilian
    Sun-Mon, Wed-Thu 12pm-1am, Tue, Fri-Sat 12pm-2:30am
    $$ $$
    All Major Credit Cards
  • Casual
    Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Wheelchair Accessible
    Dinner, Late Night, Lunch
    Live Entertainment
  • Full bar
    Accepted, Recommended
    Lot Available, Street
Description

We took our seats at a picnic table in the spacious, lawn-covered grounds behind the 79th Street quarters. There's an outdoor patio in front, too, with crowded tables and a busy bar crammed beneath a bamboo roof. Bracing the front of the indoor room is a bigger, bulkier bar, above which are suspended framed mirrors with wines, beers, cocktail specials, and menu items scrawled upon them. Live Brazilian music bounces through the air -- just what you might imagine party time at a Brazilian brasserie would be like. The menu comprises a dozen petisco de botecos (appetizers), and eight porções (sides). Winners among the former were creamy bacalao croquettes, and a six-pack of empanadas stuffed with beef, shrimp, and hearts of palm. Chicken croquettes were doughy and nearly devoid of chicken, so poultry purists should pick instead frango a passarinho, hacked pieces of chicken, some on the bone, some not, all fried and tastily tossed with garlic and parsley. Picanha fatiada na chapa, which translates to "grilled sirloin steak," is the most entréelike serving, and would have satisfied had it not been overcooked to the consistency of jerky. "Shredded jerk beef," on the other hand, turned out to be softly braised morsels of meat simmering with mashed yuca and melted Catupiry cheese. When Boteco gets busy, which is just about always, servers tend to get overwhelmed, so be sure to place your drink orders in quickly. Beers include Peroni, Brahma, and the Brazilian Novaskin. Wines -- just a few on hand -- are $5 per glass, as are textbook caipirinhas. Food, too, is a bargain, with all offerings running $6 to $13.








  • All You Can Eat Feijoada

    All You Can Eat Feijoada

    1:00 p.m. every Sat.

    Accompanied by samba starting at 3 p.m.

  • Happy Hour

    Happy Hour

    5:00 p.m. - 8:00 p.m. every Mon., Tue., Wed., Thu., Fri.

  • Free Samba Class

    Free Samba Class

    9:30 p.m. every Mon.

    With Allan and Bianca

  • Ladies Night

    Ladies Night

    9:00 p.m. every Tue.

    Music by DJ Fabio Soul. Free caipiroskas for the ladies with the purchase of any appetizer from 7-11 p.m.

  • Dollar Beer

    Dollar Beer

    Every Wed.

    Draft beer for $1 with the purchase of one entree

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    Hump Day at Boteco Offers All-You-Can-Eat Appetizers

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Back to Top Miami New Times Awards | Visit the Best Of Website
  • 2011 | Best Bar Food

    Four thousand miles. That's the distance between Miami and that thong-filled playground, Rio de Janeiro. Still, there's no need to stay home blasting bossa nova while crying into your salgadinhos. Join other Brazilians and Brazilophiles at Boteco, a Portuguese bar perched on NE 79th Street just west of the causeway. After drinking your weight in Itaipava beer and caipirinhas, and getting the munchies, you'll be glad to know this watering hole has some of Miami's most scrumptious bar food.... More »

Main Menu
Appetizers
(12un) $11.95
Rango À Passarinho
fried chicken with garlic and parsley
(5un) $8.95
Coxinha De Frango
chicken croquettes with catupiry cheese
(6un) $8.95
Bolinho De Bacalhau
fried codfish croquette
(6un) $7.95
Bolinho Do Boteco
boteco´s meat croquette secret recipe
(6un) $8.95
Bolinho De Aipin Com Carne Seca
yuca croquette filled with shredded jerked beef
(6un) $8.95
Kibe Frito
fried burghul shell stuffed with chopped meat
(4un) $7.95
Cesta De PastÉis
mixed basket or fried turnover stuffed with shrimp, meat and cheese
$9.95
Escondidinho De Carne
shredded jerked beef gratinaded with yucca and catupity cheese
$11.95
Calabresa Acebolada
calabresa sausage sautéed with onions
$15.95
Picanha Aperitivo
top sirloin sautéed with onions
$13.95
CamarÃo Alho E Óleo
sautéed shrimp with garlic and fresh parsley, served with cooked potatoes or french fries
Salads
$8.95
Salada Caprese
fresh mozzarela, tomatoes and basil
$9.95
Salada Brasileira
lettuce, tomatoes, heart of palm, corn, green olives and eggs
$9.95
Carpaccio À Moda Paulista
thin sliced raw meat over arugula with são paulo dressing (capers, mustard, olive oil and parmesan cheese)
Skewers
Each $3.50
Carne
filet
Each $3.50
CamarÃo
shrimp
Each $3.00
Frango
chicken
Each $3.00
Calabresa
sausage
Each $3.00
CoraÇÃo De Frango
chicken heart
(5 Un) $14.00
Mixto
Dishes
$16.95
Moqueca
mahi-mahi fish, cooked shrimp with bell and sweet peppers, onions, tomatoes, dendê oil, coconout milk, served with white rice
$13.95
"prato De MÃe"
picanha steak or chicken breast, white rice, black beans, french fries and side salad. also called "mother’s dish"
$2.50
À Cavalo
Grilled
$18.95
Picanha Fatiada Na Chapa
grilled top sirloin steak served with fried yucca
$12.95
FilÉ De Frango Na Chapa
grilled chicken served with french fries
$12.95
Peixe Na Chapa
grill mahi-mahi served with white rice and cooked potatoe
Side Dish
$3.00
Arroz Branco
white rice
$3.00
FeijÃo Preto
black beans
$3.00
Caldinho De FeijÃo
black beans broth
$6.95
FeijÃo Tropeiro
traditional beans with toasted bacon, yucca flour, fried sausage and eggs
$5.00
Mandioca Frita
fried yucca
$4.00
Batata Frita
french fries
$4.00
Batata Cozida
cooked potatoes
Desserts
$4.00
Mousse De MaracujÁ
passion fruit mousse
$4.00
Mousse De Chocolate
chocolate mousse
$4.00
Pudim De Leite
brazilian flan
$4.00
Manjar De CÔco
coconut flan
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