Bob's Steak and Chop House

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500 California (at Montgomery) San Francisco, CA 94104

415-273-3085

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Cuisine(s): American, Steakhouse

Hours: Sun,Sat 7am-10:30am, Daily 5:30pm-10pm, Mon-Fri 6:30am-10am, Mon-Fri 11:30am-2pm

Price: $$$

Payment Types: All Major Credit Cards
Attire: Business Casual

Features: Private Party, Wheelchair Accessible, Business Dining

Serving: Breakfast, Dinner, Lunch

Alcohol: Full bar
Reservations: Accepted, Recommended, Recommended for Large Parties

Parking: Garage, Street, Valet

Description

This outpost of a Dallas-based chain offers the standard steaks, seafood, and chops along with a nice wine selection, good martinis, and the sort of stolid opulence one expects from pricey steakhouses. Try a 12-ounce ribeye with green peppercorn sauce, shrimp cocktail to start, and creamed spinach on the side.

Main Menu

Appetizers

Shrimp Platter
two shrimp cocktail, two shrimp remoulade and two fried shrimp

Jumbo Shrimp Cocktail Or Remoulade

Soup Of The Day

Maryland-style Crab Cake
with honey mustard sauce

Fried Calamari
with cocktail sauce

Onion Rings

Smoked Salmon
with toast points, chopped egg, onions and capers

Salads
Choice Of Dressing: Vinaigrette, Bleu Cheese, Ranch, Honey Poppy And Thousand Island

Chophouse Salad
greens, cucumber, tomato, bell pepper, onion, bacon, hearts of palm

Caesar Salad
with croutons

Spinach Salad
with honey poppy dressing, mushrooms, bacon, chopped egg and onion

Asparagus Salad
asparagus and roasted peppers on greens with vinaigrette dressing

Bleu Cheese Salad
romaine, crumbled bleu cheese dressing, chopped egg and pecans

Beefsteak Tomato & Red Onion
with crumbled bleu cheese and vinaigrette dressing

Chopped Tomato Onion & Fresh Mozzarella
in vinaigrette dressing

Tossed Salad

The Wedge
with bleu cheese dressing, crumbles and bacon

Steaks & Chops
All Entrees Are Served With A Glazed Carrot And Choice Of Baked Potato, Smashed Potatoes Or Skillet Fried Potatoes Topped With Sautéed Onions And Peppercorn Gravy

Prime Ribeye
12 oz., 16 oz

Prime “cote De Boeuf” Bone-in Ribeye
22 oz

Prime Filet Mignon
9 oz., 12 oz., 16 oz

Prime Bone-in Kansas City Strip
18 oz., 22 oz

Prime T-bone
16 oz

Prime Porterhouse
28 oz.

New York Strip
12 oz., 16 oz

Veal Bone-in Rib Chop
16 oz

Rack Of Lamb

One Half Roasted Duck
with green peppercorn sauce

Pork Chops
two 8 oz. with house made applesauce

Seafood

Maryland Style Crab Cakes
with honey mustard sauce

Broiled Jumbo Shrimp Scampi

Fried Jumbo Shrimp

Broiled Salmon
with maitre d’ butter

Seafood Of The Day

Cold water Southern Australian Lobster Tails
ask server for available sizes and prices

Side Dishes

Sauteed Mushrooms

Creamed Corn

Creamed Spinach

Fresh Asparagus

Onion Rings

Fresh Broccoli

Sauteed Spinach & Mushrooms

Fresh Green Beans

Desserts
All Desserts Made In House.

Brownie Sundae
a peanut butter & chocolate brownie with triple chocolate & peanut butter cup ice cream topped with pecan chocolate butter nut sauce, whipped cream and a cherry

Carrot Cake
traditional carrot cake with whipped cream cheese frosting and crusted with chopped walnuts

Marbled Chocolate Amaretto Cheesecake
topped with whipped cream & toasted almonds

Creme Brulee
vanilla custard topped with caramelized brown sugar

Key Lime Pie
nila wafer crust filled with a key lime custard and topped with whipped cream

Chocolate Cake
traditional cake with chocolate fudge frosting chocolate fudge frosting

Banana Nut Rum Bread Pudding
served with dark rum custard

Ice Cream
french silk vanilla, triple chocolate or peanut butter cup

Looking for another city?

Bob's Steak and Chop House

500 California (at Montgomery) San Francisco, CA 94104

415-273-3085

Description

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