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Blue Point

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739 E. Lake St. Wayzata, MN 55391

952-475-3636 

http://www.bluepointrestaurantandbar.com  

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739 E. Lake St. Wayzata MN 55391

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  • American, Seafood, Steakhouse, Wine Bar
    Sun-Thu 4pm-9pm, Fri-Sat 4pm-10pm
    $$$$ $$$, $$$$
  • All Major Credit Cards
    Patio/Sidewalk Dining, Takeout
    Dinner
  • Full bar
    Accepted, Online Reservations Available
    Lot Available
Description

The standard joke at the Blue Point is that you'll be so dazzled by the phenomenal seafood selection, you'd swear that lake across the street was in fact an ocean. An oyster bar offers at least half a dozen selections and each day brings half a dozen fresh-catch selections. This is no mere steak house for fish: The Blue Point's kitchen also works magic with more complicated seafood dishes, like seared scallops, gumbo, and bouillabaisse.








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  • Tales of the Third Coast

    Tales of the Third Coast

    By Amanda Ferguson | Wed, May 29, 1996

    Blue Point Restaurant & Oyster Bar 739 E. Lake St., Wayzata 475-3636 I RECENTLY HAD a friend visit from the Southeastern seaboard, a willowy hothouse flower raised on shrimp boats and crabbing docks. Naively perhaps, I thought that solid,... More »

Back to TopMenu
Main Menu
Starters
Blue Point, Virginia $1.80
Malpeque, Pei $3.00
Quilcene, Washington $3.00
Freshly Shucked Oysters
$15.00
Jumbo Pacific White Shrimp Cocktail
with cocktail sauce
$11.00
Steamed Prince Edward Island Mussels
garlic, shallots, herbs & white wine
$14.00
Steamed Littleneck Clams
garlic, shallots, herbs & white wine
$14.00
Salmon & Gulf White Shrimp Rolls
bok choy, shitake mushrooms, carrot, hoisin sauce
$14.00
Seared Hawaiian Yellowfin Tuna Brunoise
red bell peppers, onion, wasabi, tamari
$14.00
Fresh Blue Crab Cakes
red bell peppers, red onion, cilantro, hazelnuts, serrano peppers, cream
$13.00
Baked Blue Point Oysters Rockefeller
spinach, fennel, parmesan, cream
$14.00
Seared Main Scallops
polenta, grilled portabella mushroom, demi
$10.00
Smoked Shrimp & Caramelized Pineapple Pizza
harissa, jack, asiago & fontina cheese
$10.00
Fresh New England Calamari
deep fried, served with house-made ginger aioli
$10.00
Peel & Eat White Shrimp
1/2 pound, served with cocktail sauce
$7.00
With Smoked Salmon $10.00
Caesar Salad
assertive garlic flavor, parmesan, peanut oil, red wine vinegar & anchovy
$8.00
Roasted Root Salad
mixed greens with fingerling potatoes, parsnips, carrot & buttermilk blue in herb vinaigrette
$8.00
Hydroponic Tomato & Feta Salad
red onion, basil, red wine vinaigrette
$9.00
Granny Smith Apple, Asian Pear & Belgian Endive Salad
chives & chevre cheese in hazelnut vinaigrette
$8.00
Roasted Bosc Pear & White Fig Salad
mixed greens, red onion, dried sour cherries, craisins, cayenne spiked almonds, caramelized shallot vinaigrette
Cup $7.00
Bowl $10.00
Louisiana Shrimp Gumbo
andouille sausage, okra, shrimp, crayfish, sassafras, spices & basmati rice
Cup $6.00
Bowl $8.00
New England Clam Chowder
Entrees
$15.00
Blackened Marlin Sandwich
ginger aioli, red onion, bibb lettuce & tomato
$15.00
Fish & Chips
fresh alaskan cod with house-cut fries
$16.00
Shellfish Linguine
roasted hydroponic tomato, fresh herbs, shrimp, mussels, clams, squid
$28.00
Seared Wild Acres Duck Confit & Main Scallops
caramelized fennel mashed potatoes, demi, onion rings
$22.00
Grilled Pacific White Shrimp
risotto cake with fresh herbs, lemon, chevre and a tomatillo/hydroponic tomato butter
$27.00
Blackened Wild Sockeye Salmon
roasted garlic mashed potatoes, buerre blanc, roasted onion
$29.00
Hawaiian Palani Snapper En Pappillote
roasted vegetables, white wine, herbs
$29.00
Grilled Hawaiian Swordfish
cannellini beans, prosciutto, extra virgin olive oil, chard, olives
$29.00
Pan Fried Alaskan Halibut
pistachio crusted, garnet yam puree, toasted pumpkin seed oil
$29.00
Roasted Costa Rican Mahi Mahi
chorizo, clams, tomatoes, garlic, basil, white wine
$29.00
Grilled Hawaiian Yellowfin Tuna
sauteed bok choy, napa cabbage, shitakes, carrot, ginger wasabi & tamari
$12.00
Grilled Certified Angus Burger
bacon, maytag blue cheese, house-cut fires
$39.00
Grilled New York Strip
asparagus, baby red potatoes, demi
$27.00
Grilled Pork Tenderloin
parsnip puree, grilled chard, demi
$34.00
Grilled Beef Tenderloin Filet
truffled house cut french fries, blue cheese butter
(1.25) $39.00
(1.5) $46.00
Live Maine Lobster
(1/2) $19.00
(1) $38.00
Medium Florida Stone Crab Claws
(2) $48.00
Live Washington Dungeness Crab
Sides
$6.00
Garlic Mashed Potatoes
$6.00
Hashed Brown Potatoes
garlic & onions
$6.00
Creamed Spinach
$6.00
Grilled Asparagus
blue cheese butter
$6.00
Sweet Potato Fries
Desserts
$5.00
Key Lime Pie
$6.00
Cointreau Creme Brulee
served with fresh seasonal fruit
$7.00
Chocolate Chip Cake
dark chocolate chip cake with sebastian joe's cappuccino heath ice cream & chocolate fudge drizzle
$7.00
Chocolate Custard Tarlet
served in an almond crust with fresh whipped cream
$7.00
Lemon Cloud With Roasted Rhubarb
whipped creme fraiche folded into lemon curd and set in a cookie crust topped with roasted rhubarb
$5.00
Fresh Fruit Sorbet
assorted house-made sorbet

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