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Blue Moon Fish Co. - CLOSED

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4405 W. Tradewinds Ave. Fort Lauderdale, FL 33308

954-167-9888 

Website 

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  • Seafood
    Sun-Fri 11:30am-3pm, Sun-Thu 6pm-10pm, Fri 6pm-11pm
    $$, $$$
    All Major Credit Cards, cash, ATM/Debit
  • Casual Elegant - (no tank tops)
    Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Water View
    Brunch, Dinner, Lunch
    Full bar
  • Accepted, Required
    Free, Valet
Description

It's no secret that Blue Moon Fish Co. is a more-or-less perfect seafood restaurant with a more-or-less perfect location on the Intracoastal. What's harder to understand is how there is any gainfully employed Floridian who doesn't spend every Sunday morning sitting on Blue Moon's deck for brunch. They serve unlimited entrées! We're talking about salmon strudel! Mahi in vanilla-rum butter! All you can eat! Plus an all-you-can-eat oyster bar with fresh-shucked shrimp and clams. Plus an omelet bar. Plus a bloody mary. This is all for less than $30. Where the hell else can you sit on the water and eat infinite crab cakes for $30? Nowhere.







  • 2010 | Best Waterfront Dining

    It's no secret that Blue Moon Fish Co. is a more-or-less perfect seafood restaurant with a more-or-less perfect location on the Intracoastal. What's harder to understand is how there is any gainfully employed Floridian who doesn't spend every Sunday morning sitting on Blue Moon's deck for brunch. They serve unlimited entrées! We're talking about salmon strudel! Mahi in vanilla-rum butter! All you can eat! Plus an all-you-can-eat oyster bar with fresh-shucked shrimp and clams. Plus an... More »

  • 2006 | Best Seafood Restaurant

    The list of seafood we can consume without compromising our nervous systems or the entire ecosystem has dwindled to a handful, but there's still enough to eat with pleasure and sans guilt from the menu at Blue Moon. Grab a table for two on the dock at sunset and order from the raw bar, where fresh oysters priced at $1.95 and dabbed with house-made lemon horseradish cocktail sauce are delightful little mouthfuls of political correctness. Gorge to your bleeding heart's content on fresh clams,... More »

  • 1999 | Best Outdoor Dining

    Even by providing patrons with 300 feet of dock space and a deck overlooking the Intracoastal, a restaurant still might go wrong. After all, not every diner is fooled by a show of nature. But the view of the sun-spackled water isn't the only reason why reservations are as hard to come by as snow in this South Florida establishment. Blue Moon matches its prime location with fine meats and seafare, such as the New Zealand lamb chops and South American sea bass entrées, which seem to... More »

Back to TopCritic News & Reviews | Write a Review
  • Twice in a Blue Moon

    Twice in a Blue Moon

    | Thu, March 23, 2006

    In Billy Wilder's saucy comedy, The Seven Year Itch, a gray-flanneled schlub who works for a Manhattan publisher kisses his wife and kids goodbye for the summer, promising he won't smoke or drink, and silently abjures himself to keep his trousers ... More »

  • Once in a Blue Moon

    Once in a Blue Moon

    | Thu, May 07, 1998

    A customer who doesn't honor his or her reservation is a restaurateur's biggest pet peeve. So I do my best to play by the rules, which vary from eatery to eatery. I provide a name (a pseudonym, of course) and a phone number (a real one). I call if... More »

Dinner Menu
Appetizers
$9.00
Crock Roasted Prince Edward Island Mussels
rosemary, white wine, lemon & garlic
$11.00
Crispy Fried Plantain Wrapped Louisiana Crawfish
& jumbo lump crab cake black bean corn salsa, cayenne-cilantro cream & garlic aioli
$9.00
The Big Easy Seafood Gumbo
shrimp, jumbo lump crab, louisiana crawfish, andouille sausage, okra & file
$7.00
Sherry Spiked Maine Lobster Bisque
fresh cream & chives
$8.00
Baked Brie In Puff Pastry
proscuitto & sun dried tomato baked brie with green apple-walnut relish wild berry coulis & coconut rum butter
$10.00
Potato Crusted Giant Sea Scallops
roasted pumpkin cinnamon apple relish, pickled ginger, citrus butter
$12.00
Maine Lobster, Conch & Crawfish Fritter
curry dusted fried calamari & cilantro aioli, cajun remoulade & mustard sauce
Salads
$6.00
Classic Caesar
shaved wisconsin parmesan, jumbo garlic croutons
$7.00
Baby Spinach Spicy Pecan Goat Cheese Fritters
caramelized onions, walnut oil vinaigrette
$8.00
Blue Moon House Salad
california romaine, candied walnuts, hearts of palm, apple wood bacon granny smith apples, gorgonzola cheese
$8.00
Baby Arugula
feta cheese, sun dried tomatoes, pine nuts, belgium endive & chardonnay vinaigrette
$8.00
Beefsteak Tomato And Portobello Mushroom Stack
fresh mozzarella, sweet basil, balsamic reduction & extra virgin olive oil
Raw Bar
$1.50
Fresh Shucked Oysters
rice wine mignonette & horseradish each
$18.00
Raw Bar Sampler Platter
3 jumbo shrimp, 3 fresh shucked oysters, 3 clams in the half shell & bloody mary shooters
$1.25
Clams In The Half Shell
cocktail sauce
$3.25
Jumbo Shrimp Cocktail
traditional made cocktail sauce
 
Florida Stone Crab Claw
blue moon mustard sauce
Blue Moon Entrees
$26.00
Sweet Potato Crusted Key West
yellow tail snapper blackened jumbo shrimp, mango salsa, wilted spinach & key lime mojo
$32.00
Sesame Seared Chilean Sea Bass
miso glazed carrots, ginger steamed bok choy, edamame hummus, dijon soy wasabi drizzle
$27.00
Steamed 1 ¼ Maine Lobster
roasted corn-butternut squash hash, whipped potatoes, drawn butter
$27.00
Lump Crab Roasted Corn Roasted Grouper
red wine butter, sautéed spinach, sea salted truffled matchstick potatoes
$28.00
Grilled 16 Oz Rib Eye
rosemary garlic mashed potatoes, grilled veg, fried onion haystack
$24.00
Grilled Salmon & Pan Seared Potato Planks
dilled cucumber, baby arugula, red onion salad, white wine lemon butter
$26.00
Grilled New Zealand Rack Of Lamb
rosemary garlic mashed potatoes, roasted vegetables, lingonberry demi
$26.00
Macadamia Nut Crusted Ahi Tuna
fried sticky rice cake, baby bok choy stir fry, sweet cilantro soy glaze
$29.00
Blackened Jumbo Shrimp & Giant Sea Scallops
vanilla rum butter, sweet potato mash, papaya-mango green apple slaw
$26.00
Grilled Blue Water Swordfish
sautéed shrimp risotto, mushroom-tomato lemon butter
$24.00
Pan Seared Mahi Mahi & Steamed White Water Clams
sauvignon blanc, garlic, braised escarole, broccoli rabe, sweet italian sausage, potato gnocchi & fried onion haystack
$28.00
Grilled Filet Mignon & Crispy Potato Pancake
gorgonzola cheese crostini, grilled veg, port wine demi
$27.00
Sautéed Jumbo Shrimp Scampi & Lobster Risotto
shaved parmesan , artichokes, kalamata olives, tomatoes & asparagus
$32.00
Thai Curry Lobster & Shellfish Pan Roast
jumbo shrimp, giant scallops, black mussels, clams & florida lobster tail in a curry, coconut, avocado, tomato, mixed nuts & citrus cream, sticky white rice
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