Bloodhound

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1145 Folsom (at Seventh St.) San Francisco, CA 94103

415-863-2840

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Best Cocktail-and-Eats Commingling
Award Winner 2011

Cuisine(s): Brewery

Hours: Sun,Sat 12pm-2am, Mon-Fri 4pm-2am

Price: $, $$
Payment Types: All Major Credit Cards

Attire: Casaul

Features: Wheelchair Accessible
Alcohol: Full bar

Reservations: Not Accepted

Parking: Street

Description

Deep in SOMA, Bloodhound mixes up specialty cocktails that are to die for. The hunter's lodge-themed bar is not safe for PETA members: decor includes mounted animal skulls and an antler chandelier. Try the bar's namesake cocktail, which combines Campari, grapefruit juice, and Hangar 1 vodka, or order the house specialty, bacon-infused bourbon. Head to the back for a game of pool, pour your money into the jukebox, or a take shot at the Buck Hunter arcade game. Disclaimer: Aim can sometimes be impaired from alcohol consumption.

2011 | Best Cocktail-and-Eats Commingling

By Lou BustamanteGetting a delicious snack to go with a good drink might be easier at a restaurant, but these five bars prove that a small kitchen can provide food that matches the excellence of its cocktails.15 Romolo15 Romolo (at Broadway), 398-1359 www.15romolo.com Hidden in an alley off Broadway, this oasis of cocktails ($9-$10) offers some of the best bites to take the edge off the booze. The juicy pork sliders ($6) have become a house staple, but the new fried chicken in a... More »
2009 | Best Place to Pretend You're a Redneck

It's appropriate that a state in which Clint Eastwood once held elected office should pay some kind of homage to the cultural trappings of the Wild West, but San Francisco, obsessed with its self-endowed status as an island of ironic high culture, has pitifully few entertainment offerings in this vein. Bloodhound, a new SOMA bar, goes some way toward remedying this defect. Featuring a gorgeous antler chandelier, spit-shined wooden saloon floor, and the essential arcade shoot-'em-up game Big... More »

San Francisco's Top 5 Bars Serving Mason Jar Cocktails

By Rae Alexandra | Mon, May 21, 2012

Remember when all cocktails came in dainty, little, precious pieces of glassware? Well, those days are on the way out, thanks to a new trend creeping into every corner of the city right now -- the mas... More »
Tonight: Boobs4Food Parties with the Chairman at Bloodhound

By John Birdsall, SFoodie Editor | Wed, September 15, 2010

Boobs4Food sprouted a year ago it's a volunteer organization with a mission designed to chip away at the problem of hunger, by marshaling the support of the well fed. In about an hour from now, you'll... More »
Meat Locker: Taylor Boetticher Takes Down a Pig at Bloodhound

By Andrew Simmons | Mon, August 16, 2010

We sometimes wonder if a 13th-century sage ever could have imagined that hog butchery might one day captivate the imaginations of citizens more than, say, puppet shows and bits of recited verse. We do... More »
Ricky Ricardo, a Feisty Tequila Number from Bloodhound

By Tamara Palmer | Fri, June 18, 2010

Bloodhound's Ricky Ricardo cocktail is made with Herradura Silver tequila, lime, orange bitters, curacao, and soda water, a grown-up take on orangeade. Hopefully, it won't compel you to attempt a bad ... More »

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Bloodhound

1145 Folsom (at Seventh St.) San Francisco, CA 94103

415-863-2840

Description

2011 | Best Cocktail-and-Eats Commingling

2009 | Best Place to Pretend You're a Redneck

By Rae Alexandra | Mon, May 21, 2012

By John Birdsall, SFoodie Editor | Wed, September 15, 2010

By Andrew Simmons | Mon, August 16, 2010

By Tamara Palmer | Fri, June 18, 2010