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Bistro Bisou
 

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9519 S. Dixie Highway Pinecrest, FL 33156

786-268-0178 

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  • French
    Mon-Sat 11:00 a.m. - 3 p.m. (lunch); Mon-Thu, Sun 5 - 10:30 p.m.; Fri-Sat 5 - 11 p.m. (dinner)
    $$
    MasterCard, Visa, American Express, cash
  • Casual
    Catering, Delivery, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Vegetarian Friendly, Wheelchair Accessible
    Breakfast, Brunch, Dinner, Lunch
    Beer/Wine
  • Accepted, Recommended, Call-Ahead Seating Available
    Lot Available
Description

This budget-chic bistro in a dreary Kendall strip mall is the kind of restaurant that is the backbone of any serious dining town -- a neighborhood place that pays upscale attention to food and service but charges only midscale prices. The menu here is mostly classic bistro; if you want stir-fried butterfly lips, you'll have to look somewhere else. The classics are nicely done though. Celery root rémoulade is as enjoyable as it is elemental. Steak frites is a first-rate preparation of beef and potatoes, and rabbit braised with apple cider and green olives is one tasty, tender bunny. Molten-centered chocolate cake closes out a meal on a high note.







Back to TopAwards | Visit the Best Of Website

  • 2006 | Best French Fries

    The perfect French fry is a thing of true beauty. It should be skinny, but not so skinny as to upset its delicate balance of textures. It must be golden, not too pale, not too brown. Of course it must be crisp, typically the result of frying at least twice (once to seal the exterior and mostly cook the inside, the second time to add crispness and color). It must also be creamy on the inside; equally important, it absolutely must not be greasy. It must be fried in clean oil and be properly... More »

Back to TopCritic News & Reviews | Write a Review
  • The Future of Dining

    The Future of Dining

    By Bill Citara | Thu, August 18, 2005

    I don't mean to put any pressure on it or anything, but the future of Miami as a serious restaurant town rests on Bistro Bisou. Okay, so maybe that is a little pressure. And maybe a bit overstated too. But the point is still a good one. See, j... More »

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Back to TopMenu
Main Menu
Nos Entrées / Appetizers
$13.00
Planche De Charcuteries Et Ses Condiments
cold cuts medley
$11.00
Assiette De Saumon Norvégien Fumé Et Ses Garnitures
norwegian smoked salmon plate
$9.00
Escargots De Bourgogne En Filo à La Crème D’aïl
snails in philo dough with a sweet garlic cream sauce
$9.95
Feuilleté De Ris De Veau Et Champignons
sweetbread in puff pastry with a mushroom sauce
$18.95
Escalope De Foie Gras Aux Raisins Frais Et Au Porto
$12.00
Foie Gras In A Fresh Grape And Port Wine Demi Sauce
parmentier de canard
$11.95
Duck Confit Parmentier
crevettes isabella
$12.50
Sautéed Shrimps In A Light Orange Infused Curry Sauce
coquilles st-jacques sauce au citron vert
$8.50
Pan Seared Jumbo Scallops In A Lime Butter Sauce
moules marinières
$11.95
Mussels
slowly cooked with garlic, shallots, white wine & a touch of cream. tartare de thon
$13.95
Tuna Tartar
gâteau de crabe au coulis de poivron rouge
$8.95
Fresh Crabcake With Red Roasted Pepper Coulis
cuisses de grenouilles en persillade
$12.95
Sautéed Frog Legs
with garlic, tomatoes and parsley sauce. soufflé au trios de fromages
$13.00
Three Cheese Soufflé, Swiss, Parmesan And Gouda
mozzarella fraîs, tomates, vinaigrette au balsamic, basilic et huile d’olive $13.00
 
Fresh Mozzarella, Tomatoes
with aged balsamic, basil and olive oil vinaigrette
Nos Soupes / Homemade Soups
$6.00
Gratiné à L’oignon
french onion soup
$5.00
Soupe Du Jour
today’s soup
Les Salades / Salads
$7.50
Salade Maison / House Salad
$8.50
Salade Cesar
caesar salad
$12.95
Salade De Confit De Canard
warm duck confit with mixed greens
$9.95
Salade Aux Noix De Grenoble, Fromage Bleu, Poires, Au Vinaigre De Framboises
blue cheese, pears and candied walnuts salad with a raspberry vinaigrette
$12.95
Salade Niçoise Avec Thon
traditional niçoise salad, crisp greens, potato salad, eggs, green beans, tuna
$10.00
Salade Complète
cobb salad, mixed greens, eggs, bacon, blue cheese, tomatoes, cucumber
$12.95
Chicken/poulet $5.00
Shrimps/crevettes $7.00
Salmon/saumon $6.00
Salade Camembert
baked camembert cheese with roasted apples & mixed greens
Les Consistants / Main Course
$19.95
Boeuf Bourguignon
traditional beef stew slow cooked for 6 hours served in a pinot noir sauce
$18.95
Steak Tartare, Frites
tartar steak hand chopped and seasoned to perfection, served with french fries
$18.50
Steak Frites
steak and french fries
$27.95
Entrecôte Flambée Sauce Au Poivre / Ou Grillée, Sauce Au Roquefort
sirloin steak flambé with peppercorn sauce / or grilled with a roquefort sauce
$26.50
Filet Mignon, Sauce Bordelaise
8 oz prime filet mignon in a red wine shallots sauce
$27.00
Carré D’agneau Rôti Au Jus De Romarin Et à L’aïl Confit
roasted rack of lamb with a rosemary jus & garlic confit
$23.00
Rable De Lapin Au Pignon, Et Aux Raisin, Sauce Au Thym
stuffed rabbit saddle with pine nuts, grapes and thyme sauce
$19.50
Blanc De Poulet à La Crème Saffranée
pan seared chicken breast with a saffron sauce
$20.95
Filet De Saumon Au Beurre D’estragon Et à La Confiture D’oignon Et Miel
salmon filet with an onion honey marmalade
$19.00
Filet De Thon Au Beurre De Wasabi
tuna filet with a wasabi beurre blanc
$23.50
Crevettes Fraîches Au Pernod
fresh shrimps in a pernod sauce
$18.95
Moules Marinières, Frites
mussels in a wine & cream sauce, with french fries
$13.50
Spaghetti Bolognaise
spaghetti with tomato sauce, basil, oregano & ground angus beef
$14.50
Fettuccini Ă  La Gigi
fettuccini with a creamy pink sauce, crispy bacon, fresh tomatoes and green peas
Dessert
$7.00
Add One Scoop Of Vanilla Ice Cream For $1.50
Fondant Au Chocolat
chocolate fondant
$7.00
Crèpes Au Chocolat
chocolate crepe
$7.00
Add One Scoop Of Vanilla Ice Cream For $1.50
Tarte Tatin
apple pie
$5.50
Sorbets
assorted sherbet (3 scoops)
$5.50
Crème Glacée
assorted ice cream (3 scoops)
$6.00
Crème Caramel
traditional flan
$7.00
Crème Brûlée
$7.00
CrĂŞpes Suzette
$7.00
TiramisĂş
$11.00
Soufflé Aux Grand Marnier
grand marnier soufflé
$11.00
Soufflé Au Chocolat
chocolate soufflé
$14.00
Soufflé Arlequin
arlequim soufflé , half chocolate, half grand marnier*

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