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Bistro Alex

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800 W. Sam Houston Parkway Houston, TX 77024

713-827-3545 

 

800 W. Sam Houston Parkway Houston TX 77024

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  • Bistro, Creole
    Sun 6pm-10pm, Mon-Thu 11am-10pm, Fri-Sat 11am-11pm
    $$ $$
  • All Major Credit Cards
    Takeout
    Brunch, Dinner, Lunch
  • Full bar
    Accepted
    Street
Description

Alex Brennan-Martin's famed Texas Creole Cuisine can now be had on the west side of town. Antique mesquite wood planks line the walls and ceilings of Bistro Alex, and there's an open kitchen where an in-house charcuterie is churning out such classics as terrine de foie gras, Spanish chorizo and Italian sopressata (salami). The famed turtle soup is also on the menu here, as are other fabulous dishes like shrimp andouillete, mussels and some unbelievable flat breads (try the duck and gala apple version). Whatever you do, leave room for the white chocolate bread pudding, the café au lait cheesecake, or both.








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  • LelandP
           (0)    (0) Flag

    | Houston, TX | 35 Reviews

    Wonderful new restaurant in Town Centre. Owned by the Brennans. I had the quail, some ossobuco and the grouper. Wonderful desserts, incredible wine list with a very helpful wine-dude. Great ambiance.

Main Menu
Appetizers
$16.00
Crab Cake
poblano aioli, corn, parsley, sweet piquillo pepper sauce
$12.00
Calamari
buttermilk marinated, dusted in rice flour, charred lemon aioli
$18.00
Scallops
crusted, herb crushed green peas, apple & andouille broth
$16.00
Shrimp & Grits
jalapeno andouille grits, texas goat cheese, spicy shrimp veloute
$14.00
Fried Oysters
oysters encrusted in cornmeal, flash fried, smoked tomato aioli
$15.00
Butcher’s Board
selection of charcuterie, housemade mustard, pickled veggies
 
Cheese Board
chef’s selection of local texas cheeses, spiced nuts, house made chutney
Soups
$9.00
Seafood Bisque
$8.50
Soup Du Jour
Salads
$8.00
The Bistro
reggiano, black pepper brioche croutons, ripped herbs, tomatoes, shaved red onions, sweet sherry vinaigrette
$8.00
Baby Spinach
pecans, shaved red onions, pressed egg, brown sugar bacon vinaigrette
$8.00
Five Tomato Salad
teardrop, cherry, beefsteak, animal farm arugula, shaved sweet onion, olive & vine balsamic vinaigrette
$8.00
Caesar Salad
parmesan cheese fondue, crispy white anchovies
$8.00
Beet Salad
roasted beets, bibb lettuce, granny smith apples, texas feta, honey
$8.00
Strawberry Salad
field greens, wharton county strawberries, pecan crusted goat cheese
Flatbreads
$13.00
Charcuterie
house made tasso ham, salami, soppressata, speck, provolone, marinara
$13.00
Three Cheese
smoked mozzarella, basil pesto, olive & vine balsamic
$12.00
Goat Cheese & Chicken
local texas goat cheese, roasted chicken, spinach
$12.00
Tomato Trio
roma, grape, teardrop, smoked tomato aioli, fontina cheese
Entrees
$28.00
Gulf Red Snapper
seared, chardonnay butter braised jumbo lump crab, sautee of fall squash, soppressata, zucchini cream
$28.00
Scallops & Shrimp
“creamed corn” risotto, texas shrimp, prosciutto chip, lime crema, oven dried tomato
$36.00
Grilled Black Angus Filet Of Beef
caramelized onions, mushrooms, truffle bone marrow butter, smoked idaho potato mash, red wine & port reduction
$32.00
Honey Brined Pork Chop
grilled black hill ranch chop, cracked pepper biscuit bread pudding, citrus braised greens, house made worcestershire demi glace
$30.00
Maple Leaf Farms Duck Breast
pearl barley risotto, duck confit, arugula, foie gras fondue, seared foie gras, cranberry demi glace, quail egg
$26.00
Cast Iron Seared Chicken Breast
springer mountain all natural chicken breast, fall hash, roasted chestnuts, red currant jus
$36.00
Ribeye
grilled ribeye, maytag blue cheese lyonnaise potato, café du monde chicory ganache
$36.00
Prime New York Strip
pan roasted strip, loaded mashed potatoes, butter braised brussel sprouts, sauce au poivre
$36.00
Yellow Fin Tuna
seared, glazed bok choy, shiitake mushrooms, stir fried louisiana popcorn rice, sweet soy sauce
Sides
 
Citrus Braised Collard Greens
 
Macaroni Au Gratin & Bacon
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