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This isn't your average chaat house. While Bismillah Cafe does offer a standard array of chaat snacks like excellent dahi puri, samosas and lassis, owner Inam Moghul takes his menu to a different level by offering Paki-American fusion dishes like chicken wings coated with his signature "ten spice" blend, halal sliders with hand-formed patties and "animal-style fries" better than you'd find at an In-N-Out Burger. Among the other fusion items are burgers and pizzas, although you'll need to call ahead for the latter; it takes Moghul at least 40 minutes to bake the pies from scratch.
There's something inspiring about seeing Sparrow Bar + Cookshop (3701 Travis) written up yet again for "unapproved eggs used." It's good to know there's a restaurant owner out there who sticks to her ... More »
As we enter the new year, I'm trying to make good on a few resolutions starting on the very first day of 2013. And one of those is to get outside the Loop a bit more -- even though a great bounty of a... More »
This week, our Where the Chefs Eat series gets a pulse on where to go from three of Houston's up-and-coming young guns: Grant Gordon (age 26), Kevin Naderi (age 26) and Matt Marcus (age 28). As yo... More »
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