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Before the franchises, there was this original, tiny, hole-in-the-wall place. Before that, there was a simple cart, which can still be seen at this location. While chicken, beef, spinach and corn tamales can still be found here, Berryhill is now famous for its fish tacos, made with either shrimp or catfish. They are the originals and still the best. On the menu at the walk-up counter, you will also find enchiladas, tacos and other Mexican fare, but the fish tacos are what most people order.
Lenten season is upon us. Many people have decided to give up something that they love in their lives, and most of the time that something ends up being food or drink. I'm talking about beer, chocolat... More »
Don't be fooled into believing that the Killer "B" Cookies ($1.29 each) at Berryhill Baja Grill (2639 Revere, 713-526-8080) are your ordinary pecan sandies. For one thing, each is hand-formed with five distinct indentations, imparted by the... More »
Berryhill Baja Grill is a Houston-based chain that's vegetarian-friendly. They've been serving up their famous fish tacos since 1993 and know how it's done. Both the grilled and tempura varieties come out fast, with crunchy cabbage and a generous dollop of Baja-style sauce on top. On Mondays and Fridays, these addictive tacos can be had for $1.99. Each location has its own personality and varying degrees of outdoor seating, but you will always find a place to unwind with some sublime tacos and a margarita.
This is one of my favorite mexican restaurants! The price are pretty inexpensive and they have a great selection of food. I love their chimichangas...their breaded crust on the outside is so tasty and crunchy. It goes so well with the seasoned chicken on the inside and the creamy sweet sauce on the top of it mixed with the red cabbage...yum! Also make sure that you try margaritas. They're really good,pretty strong and'll sneak up on ya! It's a great place to go on a friday evening after work.
Berryhill Baja Grill is a Houston-based chain that's vegetarian-friendly. They've been serving up their famous fish tacos since 1993 and know how it's done. Both the grilled and tempura varieties come out fast, with crunchy cabbage and a generous dollop of Baja-style sauce on top. On Mondays and Fridays, these addictive tacos can be had for $1.99. Each location has its own personality and varying degrees of outdoor seating, but you will always find a place to unwind with some sublime... More »
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