BARcelona Tapas Restaurant

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Laura Ann Miller

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34 N. Central Ave. Clayton, MO 63105

314-863-9909

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Best Chicken Wings
Award Winner 2008

Cuisine(s): Small Plates, Tapas

Hours: Mon-Sat 11am-11pm, Sun 4pm-11pm

Price: $$, $$$

Payment Types: All Major Credit Cards
Attire: Casual

Features: Smoking, Patio/Sidewalk Dining, Takeout, Private Party, Catering, Wheelchair Accessible

Serving: Dinner, Evening, Lunch

Entertainment: Live Entertainment
Alcohol: Full bar

Reservations: Accepted

Parking: Street

Description

One of the St. Louis area's first Spanish tapas restaurants, BARcelona specializes in small plates that pack a big punch. Housemade sangria, quick service and a festive atmosphere make this place a favorite among the happy-hour crowd.

2008 | Best Chicken Wings

Much of the debate about what constitutes great chicken wings is misplaced. Folks like to argue the merits of the classic Buffalo preparation -- a mixture of butter and hot sauce with a side of blue cheese -- versus newfangled variations like habanero, jerk, Thai, etc. But great wings can be judged on two factors: the size of wing and the heft of the sauce. It's about coating the wing, not dipping. And the wing needs the Goldilocks treatment: not too big, not too small -- just... More »

Tidbits from BARcelona, Tsevis' Pub & Grill

By Ian Froeb | Fri, March 9, 2012

As I noted the other day, this has been a very busy week (or several weeks, really) for restaurant news. Here are a few more items from around town: - George Mahe of St. Louis Magazine reports that c... More »
The Nine Best Tapas/Small Plates Restaurants in St. Louis

By Gut Check | Mon, January 9, 2012

Selecting Riverfront Times' Best of St. Louis 2011 was no picnic. Choosing the winner meant several worthy candidates would go unmentioned -- until now. In this Gut Check series, we are chewing our wa... More »
Who Put the Bar in BARcelona Tapas Restaurant?

By Kristen Klempert | Thu, February 24, 2011

The Joint: BARcelona Tapas Restaurant 34 North Central Avenue, Clayton; 314-863- 9909 The Hours: Mon.-Fri. 4-7 p.m. The Deal: $2 domestic bottles, $2 well cocktails, half-off pitchers of sangria; $2... More »
#29: The "Edgar Allan Poe" at Dewey's Pizza

By Ian Froeb | Tue, February 1, 2011

I debated whether to include Dewey's Pizza in my list of 100 Favorite Dishes. It had nothing to do with the quality of the food. If you hadn't noticed after 71 dishes, this list has excluded chains fo... More »
David Molina's Paella Valencia Recipe

By Robin Wheeler | Fri, May 14, 2010

This is part three of Robin Wheeler's Chef's Choice interview with chef David Molina of BARcelona Tapas. Part one is available here; part two is here. Paella Valencia Serves 6 4 1/2 cups chicken s... More »
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Main Menu

House-made Desserts

Chocolate Torte
almond flour, fresh blueberries

Warm Chocolate Pudding Cake
vanilla ice cream

Vanilla Bean Crème Brulee
biscotti

Barcelona Bread Pudding
white and dark chocolate, raisins and cherries, served warm with vanilla ice cream

Vanilla Bean Cheesecake
pastry crust, citrus marinated strawberries

Ice Creams and Sorbets
a changing selection, ask your server

Cheeses
Served with Olive Oil Crackers)