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Barbounia

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250 Park Ave. S. New York, NY 10003

347-223-5268 

http://www.barbounia.com  

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250 Park Ave. S. New York NY 10003

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  • Greek
    Sun 5pm-10:30pm, Mon-Wed 11:30am-11pm, Thu-Sat 11:30am-12am
    $$$ $$$
  • All Major Credit Cards
    Takeout, Delivery
    Brunch, Dinner, Lunch
  • Full bar
    Accepted
    No Parking
Description








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Back to TopMenu
Main Menu
Appetizers
$9.00
Soup Of The Day
$15.25
Crab Bourek
puff pastry, leek, spinach, jumbo lump crab meat, poached egg & yogurt sauce shiitake mushrooms & goat cheese
$14.95
Crispy Calamari
herb aioli & romesco sauce
$16.95
Iron Skillet Shrimp
sizziling in extra virgin olive oil, garlic, parsley & lemon juice
$19.95
Charred Octopus
stewed turkish chickpeas, spinach & labneh sauce
$14.95
Beef Tartare
hand-chopped, lemon mustard dressing, quail sunny side up & union square pretzel crumble
$16.95
Norwegian Salmon Crudo
mint yogurt, oven blasted tomatoes, avocado, nigella seeds, tobiko & chopped chives
Salads
$16.95
Orange Glazed Beet Salad
red and yellow beets, black raisins, walnuts, frisee, haricots verts, crispy goat cheese with walnut oil vinaigrette
$15.95
Figs & Fennel Salad
arugula, shaved summer squash red onion & pecorino romano
$16.95
Classic Greek
romaine lettuce, tomatoes, red onions, cucumbers, black olives, feta & za’atar
$15.95
Chopped Salad
cucumbers, tomatoes, onions, parsley, fresh mint, sumac & lemon–tahini dressing
Mezze
*selection of 3 items $18.95. deluxe selection of all 5 $22.95
$8.95
Hummus*
$8.95
Tzatziki*
$9.95
Roasted Eggplant*
$8.95
Taramousalata*
$8.95
Spicy Feta*
$9.95
Falafel
ground chickpeas, parsley, garlic & tahini
$13.95
Grilled Lamb Merguez
homemade sausage & gigantes beans
$11.95
Fire Roasted Sicilian Eggplant
yogurt with black nigalla, gremolata of pomegranate, walnuts & green olives
$14.95
Greek Fondue
kefalograviera cheese, dried apricot & metaxa brandy
$14.95
Burrata
oven roasted butter squash, tomatoes, hazelnut, speck & mint pesto
$11.95
Moroccan Cigars
veal stuffed feuille de brick & tahini sauce
Fresh Fish From The Grill & Taboon
$27.95
Atlantic Salmon
portobello mushrooms, asparagus, pearl onions & grilled green tomato sauce
$33.95
Mediterranean Dorado
baked in the brick oven with broccolini, lemon potatoes & salsa verde
$31.95
Seed Crusted Tuna
jerusalem artichoke, braised cippolini, maitake mushrooms with lemongrass bouillabaisse
$31.95
Cast Iron Halibut
tomato, cumin, paprika, garlic, roasted peppers, chickpeas & israeli couscous
$35.95
Baked Branzino
baked in the brick oven with broccolini, lemon potatoes & salsa verde
$29.95
Black Striped Bass
fregola, seafood sausage, green garbonzo, fire roasted peppers & cumin-chipotle butter
$28.95
Grilled Prawns Sepedini
cucumber julienne, red onion, white wine vinegar & yogurt mint sauce
 
Fish Of The Day
Fresh Pasta
$19.95
Potato Gnocchi
dry porcini sauce, maitake mushrooms, grana padano & white truffle oil
$18.95
Autumn Risotto
leek, roasted butter squash, fresno chili, salted cod, botargo & parmesan fondue
$22.95
Seafood Spaghetti Alla Chitarra
spanish saffron, garlic, fresno chilis, dry martini, shrimps, mussels, and squids
$20.50
Braised Short Ribs Bolognese
orecchiette pasta, garlic, tomato sauce, fresno chilis, roasted peppers & grana padano
Meats
$26.95
Marinated Organic Chicken
brick oven baked with semolina gnocchi, oyster mushrooms, spring onions & homemade foie gras chicken sausage
$31.95
Lamb Kebab Terracotta
fire charred tomatoes, grilled onions, tahini, pinenuts, parsley slowly baked in terracotta & covered with flat bread
$31.95
Barbounia Moussaka
pressed lamb, kasseri cheese, fire roasted eggplant, freekeh & plum tomato
$29.95
Grilled Hanger Steak
yukon gold potato puree, caramelized shallots, bone marrow & smoked sea salt
PIZZAS FROM BRICK OVEN
$21.95
Pizza Of The Day
$17.25
Margherita
tomato sauce, basil & fresh mozzarella
$17.25
Olive
tomato sauce, black olives & grana padano
Sides
$8.00
Slow Cooked Gigante Beans
$8.00
Roasted Lemon Potatoes
$9.00
Grilled Asparagus
$9.00
Cauliflower With Tahini & Pinenuts
$8.00
Rosemary French Fries
$9.00
Broccolini With Orange Zest
$8.00
Potato Puree
$8.00
Sauteed Spinach With Garlic
Cheese Plate
$22.50
Bossa, Missouri River Valley
$22.50
Cabot Cheddar, Vermont
$22.50
Hudson Red, New York
$22.50
Blu Di Bufala, Italy
$22.50
Sainte Maure, France
$22.50
La Tur, Italy
Dessert
$10.95
Valrhona Chocolate Fondant
parline crust, preserved brandied cherries & toblerone gelato
$8.95
Malabi
raspberry coulis, berries, toasted coconut & peanuts
$8.95
Rice Pudding
cinnamon, star anise, vanilla beans, walnuts & passion fruit caramel
$9.95
Silan
shredded halva, date-honey, almonds, pistachios, rice crispy brittle & milk gelato
$10.95
Kanafeh
shredded phyllo dough, sheep ricotta, rose-water syrup, sicilian pistachios & honey-anise gelato
$8.95
Zeppole
coated with sugar & trio sauces
$10.50
Sticky Toffee Pudding
toasted walnuts & vanilla ice cream
$8.95
Gelato & Sorbeto
assorted homemade gelato & sorbeto

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