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225 N. Canon Drive Beverly Hills, CA 90210

310-271-9910 

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2 User reviews Write A Review

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  • Bar Food, French
    Daily 11am-10pm
    $$, $$$
    All Major Credit Cards, cash
  • Casual
    Kid Friendly, Patio/Sidewalk Dining, Wheelchair Accessible
    Dinner, Lunch
    Full bar
  • Not Accepted
    Street, Valet
Description







Back to TopCritic News & Reviews | Write a Review
  • Bouchon Bakery Coming to LA + Sunday Suppers

    Bouchon Bakery Coming to LA + Sunday Suppers

    By Elina Shatkin | Mon, August 1, 2011

    Bouchon fanatics who can't get enough of Thomas Keller's bread and pastries can cheer up because Bouchon Bakery is set to open August 17th in Beverly Hills. Pastry chef Roy Shvartzapel will be oversee... More »

  • The Want Ads: A <em>Chef de Partie</em> at Bouchon

    The Want Ads: A Chef de Partie at Bouchon

    By Amy Scattergood | Thu, March 10, 2011

    Bouchon Beverly Hills has an opening for a chef de partie (that's the French kitchen brigade name for a line cook or station chef). To quote the job listing, which was posted on the Thomas Keller Res... More »

  • Pomp and Circumference: Bouchon Is a Corker of a Restaurant

    Pomp and Circumference: Bouchon Is a Corker of a Restaurant

    By Jonathan Gold | Thu, November 26, 2009

    In this year of the grand restaurant, there has been nothing like Bouchon, an enormous, luxurious dining room stretching halfway across town; high ceilings, stenciled walls, gilt and pomp and flowers — even by the standards of its neighborhood, Bo... More »

Back to TopUser Reviews & Comments | Write a Review
  • claire85
       (0)    (0)

    claire85 | Los Angeles, CA | 188 Reviews

    | Mon, December 28, 2009

    Huge, grand room with massive ceilings serving delicious (although pricey) French bistro fare. Even a simple salad with goat cheese is divine, and the charcuterie, steak frites and moules frites are all delicious. A free Bev Hills parking lot is just north of the entrance if you'd rather spend all your money on the meal instead of valet.

  • stupac5973
       (0)    (0)

    stupac5973 | Studio City, CA | 3 Reviews

    | Sat, January 16, 2010

    I went the second night it was open and it was already incredible! The salmon is INSANE! Service is top notch. One of my new favs in the city.

Back to TopMenu
Main Menu
Fruits De Mer & Caviar
$110.00
Grand Plateau
1 lobster, 16 oysters, 8 shrimp, 8 clams, 10 mussels, seasonal crab, special selection
$65.00
Petit Plateau
1/2 lobster, 8 oysters, 4 shrimp, 4 clams, 8 mussels
50 Gm. $135.00
California Sterling White Sturgeon Caviar
with toasted brioche & crème fraîche
1/2 Doz $18.00
Huîtres
oysters
Piece $1.95
Palourdes
clams
 
Demi-homard
1/2 lobster
1/2 Doz $19.00
Crevettes
shrimp
1 Doz $7.00
Moules
mussels
 
Crabe
crab
Salades
$11.75
Salade De Cresson Et D'endives
watercress & endive salad with roquefort, toasted walnuts & walnut vinaigrette
$10.50
Salade Maraîchère Au Chèvre Chaud
mixed greens, herbes de provence & goat cheese with red wine vinaigrette
$17.00
Langue De Boeuf
smoked beef tongue with english cucumbers, roasted red beets, mâche & caraway crème fraîche
$14.00
Salade D'asperges
green asparagus salad with a soft poached hen egg, piquillo peppers & sauce polonaise
$16.00
Gravlax
house cured skuna bay salmon with salad of kumquats, fennel bulb, arugula & pumpernickel croûtons
Hors-d'oeuvres
(5 Oz.) $49.00
Terrine De Foie Gras De Canard
served with toasted baguette
$9.00
Soupe Du Jour
$6.50
Olives Marinées
marinated olives
$14.00
Quiche Du Jour
daily quiche selection
$14.50
Beignets De Brandade De Morue
cod brandade with tomato confit & fried sage
$14.50
Pâté De Campagne
country style pâté with watercress, cornichons & radishes
$17.50
Rillettes Aux Deux Saumons
fresh & smoked salmon rillettes served with toasted croûtons
$9.75
Soupe À L'oignon
french onion soup
$16.50
Assiette De Charcuterie
served with pickled vegetables, dijon mustard & petite baguette
$18.50
Moëlle Rôtie
roasted bone marrow with garlic, parsley, shallots, sherry vinegar & grilled pain de campagne
$18.00
Confit De Canard
duck leg confit, french green lentils, a matignon of root vegetables & red wine duck jus
Plats Principaux
$28.50
Poulet Rôti
roasted chicken, sweet corn, figs, pickled peppers & arugula with chicken jus
$36.50
Saumon Poêlé
pan seared scottish salmon, white wine braised burgundy snails, yukon gold potatoes, preserved meyer lemon, peas & spring garlic emulsion
$37.00
Steak Frites
pan-seared prime flatiron, caramelized shallots & maître d'hôtel butter served with french fries
$33.00
Gigot D'agneau
roasted leg of lamb with a ragout of summer pole beans, cherry tomato confit & roasted tomato-lamb jus
$26.50
Boudin Blanc
white sausage with potato purée & french prunes
$37.50
Onglet Grillé
grilled hanger steak with young carrots, button mushrooms, watercress & sauce vert
$27.50
Truite Amandine
pan-roasted trout with haricots verts, roasted almonds & beurre noisette
$38.00
Thon À La Niçoise
big eye tuna with new crop potatoes, niçoise olives, bibb lettuce, hard boiled egg, radish & sauce gribiche
$28.50
Moules Au Safran
maine bouchot mussels steamed with white wine, mustard & saffron served with french fries
$26.50
Gnocchi À La Parisienne
sautéed gnocchi with a fricassée of garden vegetables & brown butter sauce
$18.95
Croque Madame
grilled ham & cheese sandwich on brioche with fried egg & mornay sauce served with french fries
Les Accompagnements
$7.50
Epinards
sautéed spinach
$7.50
Carottes
carrots with honey & tarragon
$7.00
Purée De Pommes De Terre
potato purée
$8.00
Betteraves
marinated red beets
$7.00
Pommes Frites
french fries
$7.50
Macaroni Au Gratin
macaroni gratin
$7.50
Haricots Verts
glazed french green beans
Fromages
 
Brillat-savarin
cow's milk
 
Dante
sheep's milk
 
Andante Dairy Crottin
goat's milk
 
Bleu De Bocage
goat's milk
 
Hook's Cheddar
cow's milk
 
Brin D'amour
sheep's milk
Desserts
$9.00
Île Flottante
eringue with vanilla crème anglaise, almond & caramel
$9.50
Tarte Au Citron
lemon tart
$9.00
Crème Caramel
caramel custard
$5.50
Crème Glacée, Sorbet Aux Fruits
ice cream, sorbet
$10.00
Marquise Au Chocolat
dark chocolate mousse with burnt orange cream
$9.00
Pot De Crème
infused custard
$9.50
Profiteroles
vanilla ice cream & chocolate sauce

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