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CLOSED - Phenomenal pork ribs and tasty beef links are the draw at Bar-B-Que Blues, a barbecue joint in the former location of Green's Barbecue on Almeda. It's great to see Harry Green's old space occupied by a community barbecue joint again.
The ribs were the star of my three-meat plate at Bar-B-Que Blues on Almeda. The pork was long-cooked, until it adhered only loosely to the bones. It had a satisfying crust of seasoning on the outside that made every bite more interesting than the... More »
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