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There's not much atmosphere here, but the sushi's fresh. Skip the cooked dishes and eat it raw, or try several of the innovative sushi rolls.
Banzai offers many types of sushi, all of good quality, all expertly prepared, but it really gets on a roll when it contemplates sushi-roll possibilities. The restaurant offers more than a hundred types, divided into nine categories: no fish on the outside; seaweed outside (traditional roll style); crunchy tempura batter on the outside; fish on the outside; eel on the outside; NITRO (those would be the spicy ones); avocado on the outside; whole roll deep-fried; and, when available,... More »
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