Bambuza Bistro

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820 Pike St. Seattle, WA 98101

206-219-5555

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Seattle Weekly
Recommended

Cuisine(s): Asian, Vietnamese

Hours: Mon-Sat 11am-3pm, Mon-Thu 5pm-9pm, Fri-Sat 5pm-10pm

Price: $
Payment Types: All Major Credit Cards

Features: Patio/Sidewalk Dining, Takeout, Private Party, Wheelchair Accessible, Business Dining

Serving: Dinner, Lunch
Alcohol: Full bar

Reservations: Accepted, Online Reservations Available

Parking: Garage, Meters, Street

Description

This Vietnamese bistro serves a loose brand of Southeast Asian cuisine, offering shrimp rolls and catfish alongside satay and vegetarian pho. The appetizers and sides are much better than the entrées; to get the most out of your eating experience, stick to starters like crispy spring rolls (cold rice-paper wraps of shrimp and pork, served with peanut sauce) and prawns with candied walnuts.

Bambuza Vietnamese Bistro

By Sara Niegowski | Wed, April 05, 2006

When I order Vietnamese food—cheap, no-frills, and plentiful in the International District—it's generally garnished with only a Styrofoam container. So I was a bit moonstruck by Bambuza's slick black counters, chichi orange balloon light fixtures,... More »
Bambuzin'

By Katie Millbauer | Wed, December 24, 2003

DESPITE APPEARANCES, Bambuza is not a franchise or part of a chain. Yes, it's practically inside the Washington State Convention Center. Sure, it looks like a new-concept Starbucks with its glossy, earth-toned decor lit by strings of tiny white li... More »

Main Menu

Appetizers

$7.90

Lobster Tail Wonton
crispy fried, filled with minced lobster and shallots, sweet chili dip

$7.50

Peppered Calamari
tender cut, fried calamari tossed onions and jalepenos with sambal aioli

$5.50

Caramelized Chicken Wings
marinated in tangy rice wine and caramelized chili fish sauce

$6.90

Coconut Butteflied Shrimp
fried tiger prawns battered with coconut panko and served with sweet chili sauce

$6.50

Grilled Satay Skewers
fresh grilled, with caramelized onions & toasted peanuts with dipping sauce choice of: chicken, beef, pork, shrimp, or shiitake mushrooms

Salads

$6.90

Cabbage Chicken Salad
red and green cabbage, toasted peanut, fried shallots and grilled chicken tossed with tangy lime-cilantro vinaigrette

$7.50

Green Papaya Salad
with grilled shrimp, carrots, rau ram herbs, fried shallots, and toasted peanuts

$7.90

Sweet Mango Salad
with grilled shrimp, jicama, red onion, basil, and fried shallots tossed with lime vinaigrette dressing

Noodle Soups

$7.90

Hanoi Beef Pho
signature vietnamese noodle soup with fresh rice stick noodles in fragrant beef broth. served with a side of beansprouts, jalapenos, lime wedge, and fresh basil choice of beef cuts: thin-sliced leansteak, brisket, beef meatballs or combo

$7.50

Chicken Pho
thin-sliced chicken breast with fresh rice stick noodles in savory chicken broth, served with a side of beansprouts, jalapenos, lime wedge, and fresh basil

$7.50

Vegetarian Pho
fresh & fried tofu, vegetables, mushrooms, and rice stick noodles in 100% vegetable stock

$9.50

Roast Duck Noodle Soup
5-spice oven roasted duck leg with fresh egg noodles, shiitake mushrooms, and baby bok choy

$8.50

Hue Spicy Beef Noodle Soup
tender slow-cooked beef and round rice noodles in spicy lemongrass beef broth. served with a side of fresh bean sprouts, lime, jalapenos, and basil

$8.50

Wonton Noodle Soup
home-made pork and shrimps dumplings, fresh egg noodles, garden vegetables in fragrant chicken broth

$8.50

Home-style Beef Stew Noodles
slow-cooked, tender beef simmered in rich star-anise, lemongrass, kaffir lime leaf broth. served over rice noodles with carrots and onion, topped with thai basil

$7.90

Home-style Beef Stew Noodles
wide rice noodles with minced pork, shrimps, fishcake, and diced jicama in spicy broth. topped with roasted peanuts and sesame rice crackers

House Specialties

$11.50

Seafood Nest
tiger prawns, calamari, mushroom, and garden vegetables wokked in rice wine and osyter sauce over crispy noodles

$10.50

Drunken Crispy Chicken
marinated overnight in rich chardonnay and finish with tangy caramelized soy glaze served with steamed jasmine rice

$12.90

Cognac Luc Lac Beef
cubed filet mignon wokked with red onion, butter, finished with french brandy served on top of with mixed greens with steamed jasmine rice

$8.90

Lemongrass Chili Chicken
tender sliced chicken breast wokked with lemongrass, chili, and onion in rice wine and garlic oyster sauce with steamed rice

$10.50

Catfish Claypot
caramelized in coconut juice with onion, garlic and black pepper, served with jasmine rice

$9.50

Ginger Chicken Claypot
simmered in claypot with fresh ginger and caramelized shallot soy served with jasmine rice

$8.50

Eggplant Claypot
asian eggplant caramelized in coconut juice, onion, garlic and black pepper, served with jasmine rice

$8.50

Greenbean Tofu
wokked with michiu rice wine, toasted garlic and black bean garlic sauce served with jasmine rice

$9.50

Bánh Xèo - Crispy Vietnamese Crêpe
bánh xèo - crispy vietnamese crêpe $9.50 with shrimp, bean sprouts, jicama, shiitake mushrooms, served with fresh greens tray and dipping sauces

$9.50

Bánh Xèo Chay - Vegeterian Crispy Crêpe
bánh xèo chay - vegeterian crispy crêpe $9.50 tofu, shiitake mushrooms, bean sprouts, jicama, served with fresh greens tray and dipping sauces

$8.90

Coconut Curry Chicken Or Shrimp
with broccoli, carrots, bamboo shoots, onions and sweet potato in medium spicy yellow curry sauce served with jasmine rice

$8.90

Vegetarian Curry
fried tofu, sweet potato, and garden vegetables in medium spicy yellow curry sauce served with jasmine rice

$13.50

Lemongrass Crusted Salmon
pan-seared, served with mango salad and ginger fish sauce with steamed jasmine rice

Rolls

$4.90

Bambuza Salad Rolls
fresh rolls warpped in rice paper with shrimp, vermicelli noodles, shredded carrots, lettuce, and basil served with peanut dipping sauce

$4.90

Vegetarian Salad Rolls
fresh rice paper rolls with sauteed tofu, vermicelli noodles, lettuce, and basil served with peanut sauce

$4.90

Chicken Salad Rolls
fresh rice paper rolls with grilled chicken wrapped with lettuce, bean sprouts, and rau ram served with peanut sauce

$4.90

Coconut Summer Rolls
fresh rice paper rolls with fresh coconut meat, tofu, and roasted peanuts wrapped with lettuce, carrots and bean sprouts served with peanut sauce

$4.90

Crispy Spring Rolls
fried rolls filled with minced shrimp, pork, carrots, taro, served with nuoc mam

$4.90

Vegetarian Crispy Rolls
fried rolls filled with soft tofu, taro, cabbage, glass noodle, served with vegetarian sauce

Grill - Noodle Bowl | Rice Platter
Fire Grilled Selections With Of Your Choice Of Vermicelli Noodles Or Jasmine Rice With Lettuce, Mixed Greens, Spring Roll, Shallots, Roasted Peanuts. Served With Fish Sauce Or Veggie Sauce Dressing.

$8.50

Saigon Combination
with assortment of grilled chicken, beef, pork, and shrimp

$7.90

Honey Glazed Chicken
grilled chicken fillets marinated with savory honey and soy

$7.90

Garlic Glazed Pork Loin
grilled lean pork with garlic soy marinade

$7.90

Lemongrass Beef
grilled beef infused with lemongrass ginger marinade

$8.50

Grilled Shrimp Skewers
black tiger prawns topped with caramelized shallots and roasted peanuts

$7.50

Crispy Spring Rolls
rolls filled with ground shrimp, pork, taro root, and carrots over vermicelli noodles

$7.50

Crispy Vegetarian Spring Rolls
rolls filled with tofu, carrot, cabbage, and taro over vermicelli noodles

Sides

$1.50

Cup Of Broth Beef, Chicken, Or Vegetable

$2.90

Side Of Vermicelli Rice Noodles

$1.50

Brown Rice

$1.00

Steamed Jasmine Rice

Looking for another city?

Bambuza Bistro

820 Pike St. Seattle, WA 98101

206-219-5555

Description

Bambuza Vietnamese Bistro

By Sara Niegowski | Wed, April 05, 2006

Bambuzin'

By Katie Millbauer | Wed, December 24, 2003

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