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Aya Sofia

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Aya Sofia
Jennifer Silverberg 

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6671 Chippewa St. St. Louis, MO 63109

314-645-9919 

http://www.ayasofiacuisine.com  

3 User reviews Write A Review
6671 Chippewa St. St. Louis MO 63109

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  • Greek, Mediterranean, Middle Eastern, Turkish
    $$$ $$, $$$
    All Major Credit Cards, cash, ATM/Debit
  • Casual attire
    Catering, Patio/Sidewalk Dining, Private Party, Smoking, Takeout, Vegetarian Friendly
    Dinner, Lunch
  • Full bar
    Accepted, Recommended, Required on Weekends
    Lot Available
Description

"Turkey coma" takes on a whole new meaning at this Turkish/Mediterranean restaurant that relentlessly tempts. Appetizer platters are resplendent with salt-of-the-earth goodness, while main courses are typically beef or lamb over rice or couscous. While most of Aya Sofia's dishes bear a close-cousin resemblance to other Eurasian delicacies such as spanakopita and gyros, the staff is quite fluent at helping to decipher and navigate the menu as needed.








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  • JamieK2
           (0)    (0) Flag

    | Denver, CO | 131 Reviews

    4
    | Wed, July 28, 2010

    Delicious food, nice romantic place. Perfect for a date or anniversary!

  • wendyn
           (0)    (0) Flag

    | Saint Louis, MO | 1 Reviews

    4
    | Sat, October 3, 2009

    Very good food, service exceptional, decor and ambiance delightful for dates and families. Large portions, great variety, vegetarian dishes a plus. Belly Dancers on Thursday.

  • emko18
           (0)    (0) Flag

    | st. louis, MO | 271 Reviews

    4
    | Fri, March 12, 2010

    Such a cute, quaint place located on Chippewa. Great patio as well!

Back to Top Riverfront Times Awards | Visit the Best Of Website

  • 2006 | Best New Restaurant

    It was a comparatively low-key year for new restaurant openings. Whereas the recent past brought marquee debuts (Larry Forgione's An American Place) or neighborhood-regentrifying sizzle (alas, poor JaBoni's, we knew you well), this year's fresh crop was more discreet. Which is not to say the food wasn't up to snuff. Witness Aya Sofia's bill of fare, an array of authentic Turkish/Mediterranean foods and foodstuffs, replete with legume salads, freshly chopped parsley, marinated seafood,... More »

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Back to TopMenu
Dinner Menu
Soups And Salads
Bowl $5.00
Cup $3.00
Gunun Corbasi
homemade soup of the day
$7.00
Aya Sofia Salatasi
spring mix lettuce with goat cheese, tomatoes, parsley and onions
$6.00
Pancar Ve Keci Peyniri
roasted beet and goat cheese salad drizzled with extra virgin olive oil
$6.00
Domates Ve Tale Peynir
tomatoes, fresh mozzarella cheese, olives, basil, balsamic vinegar and olive oil
$6.00
Coban Salatasi
chopped tomatoes, bell pepper, cucumbers, parsleyand onion, dressed with lemon and olive oil
$6.00
Turk Salatasi
lettuce, tomatoes, bell peppers, cucumbers, onion and feta cheese
Salads - Add Ons
$4.00
Doner (gyro) Or Grilled Köfte
$4.00
Grilled Chicken Breast Or Chicken Kebab
$5.00
Grilled Beef Kebab Or Grilled Salmon
$5.00
Grilled Shrimp Or Swordfish Kebab
Cold Small Plates
soguk mezeler
$7.00
Humus
pureed chickpeas with garlic, olives and tahini
$7.00
Biber Ezme
pureed roasted red pepper with garlic, breadcrumbs, olives and grated cheese
$7.00
Babaganus
pureed grilled eggplant, tomato, garlic, tahini and lemon
$7.00
Piyaz
white northern bean salad with tomatoes, parsley, onions, lemon and olive oil
$6.00
Tabuli
lebanese style, chopped, parsley salad with tomatoes, onions and bulgur wheat
$6.00
Saksuka
diced, baked zucchini, eggplant, potatoes, onions, bell peppers, and garlic in a yogurt sauce
$7.00
Haydari
homemade creamy yogurt dip blended with garlic, dill, fresh mint and pecans
Hot Small Plates
scak mezeler
$9.00
Kalamar Tava
ightly breaded calamari served with a homemade garlic aioli
$7.00
Bohca
seasoned ground beef, onions and pine nuts, baked in a flaky filo crust
$7.00
Borek
spinach and feta cheese, baked in filo dough
$7.00
Sigara Boregi
spinach and feta cheese, baked in filo dough
$8.00
Kibbe
ground beef and bulgar wheat stuffed with beef, onions, pine nuts and middle eastern spices
$7.00
Sigara Boregi
crispy filo stuffed with feta, ricotta, parsley and dill
$9.00
Klc Balg
marinated and grilled swordfish and lemon kebabs
$9.00
Karides Sis Kebab
marinated and grilled shrimp kebabs
$7.00
Sarma
stuffed grape leaves with seasoned ground beef, rice and onions
Specialties
$19.00
Kuzu Pirozola
grilled lamb chops marinated with turkish spices, served with rice pilaf
$19.00
Kuzu Incik
tender lamb shank, slow-cooked and seasoned with mediterranean spices, topped with a savory white bean sauce, served with rice pilaf
$16.00
Karniyarik
baked eggplant stuffed with savoryground beet onions, tomatoes, and garlic served with tomato sauce and pearl couscous
$16.00
Lahana Sarmasi
stuffed cabbage with ground beef, rice, herbsand a garlic, cumin, tomato sauce, served with sauteed potatoes
$16.00
Akdeniz Usulu Tavuk
pan-seared chicken breast with basil, sundried tomatoes & sauteed potatoes, with a lemon, garlic, butter sauce
$19.00
Samon Baligi
grilled 8 oz. salmon filet served over garlic mashed potatoes
$16.00
Kebap
choose either marinated beef or seasoned chicken, served with rice pilaf
$23.00
Aya Sofia Steak
marinated 8 oz.center cut filet mignon served with garlic mashed potatoes
$16.00
Iskender
seasoned beef and lamb, vertically grilled and thinly sliced, with garlic, cumin, tomato sauce and yogurt, served over sliced pita bread
$16.00
Izgara Kofte
chargrilled ground beef and lamb, mixed with spice and breadcrumbs, served with a side of yogurt sauce and rice pilaf
$16.00
Musakka
baked layers of sliced eggplant, ground beef, bechamel sauce and grated cheese with a garlic, cumin, tomato sauce and pearl couscous
Mixed Platters
karsk meze tabaklar (kari-shick meh-zay taback-larie)
$21.00
Aya Sofia Meze Platter
humus (pureed chickpeas), sigara boregi (crispy feta), sarnna (stuffed grape leaves) and tabuli (parsley salad)
$14.00
Anatolian Meze Platter
feta, kasar, and goat cheeses with olives, tomatoes and cucumbers
$24.00
Seafood Meze Platter
kalamar tava (fried calamari), kilic baligi (swordfish kebab) and karidas (shrimp kebabs)
$12.00
Ezme Meze Platter
humus, biber ezme and babaganus
Gunun Balg - Vegetarian Specialties
chef mehmets fresh fish of the day market price
$15.00
Imam Bayld
turkish specialty; eggplant baked with onions, garlic, tomatoes and olive oil, served with tomato sauce and pearl couscous
$13.00
Firinda Macarna
baked spinach and feta cheese noodle casserole, served with a garlic, cumin, tomato sauce
$15.00
Sebzeli Musakka
baked layers of sliced eggplant, potatoes, red bell peppers, zucchini, bechamel sauce and grated cheese covered in a garlic, tomato sauce and pearl couscous

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