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Aura

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613 Lincoln Road Miami Beach, FL 33139

305-695-1100 

 

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  • Eclectic
    Daily 12pm-12am
    $$$
  • MasterCard, Visa, American Express, Discover
    Casual
    Patio/Sidewalk Dining, Takeout, Delivery, Private Party
  • Dinner, Late Night, Lunch
    Accepted
    Street
Description

From its serpentine, cherry-wood bar, to its pastel-washed walls, accented by back-lit sweeping mirrors, Aura's interior exudes panache with the al fresco dining area flexing style muscle all its own; comfortable tables and eye-popping tangerine chairs courtesy of the late designer, Morris Lapidus. This restaurant, his last project, reflects such creativity making it a popular destination among tourists and locals alike. Menu greats include a sliced, filet mignon wrap stuffed with squash, zucchini, onions, and mushrooms, and a pistachio-crusted sea bass slathered in red pepper coulis, lemon, garlic, and spinach, served over a bed of white rice. A diverse selection of thin-crust personal pizzas are enticing; a goat cheese, walnut, and arugula version drizzled in extra virgin olive oil is a crowd favorite. Aura also boasts a full bar. Like clockwork, regulars pile in on Thursday and Friday nights to cheer snazzy bartender Victor, a long-time staple, while he concocts ever fabu-fruity daiquiris and smashing chocolate and espresso martinis.







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  • Dazed and Infused

    Dazed and Infused

    | Thu, March 23, 2000

    As a food writer, my best moment this millennium came during an interview with chef Andrea Curto last month, when I asked for the usual sound-bite definition of her dishes at SoBe's Wish. "Fusion," she declared immediately, "because that way I can... More »

Main Menu
Appetizers
$8.50
Add Shrimp Or Steak $5.50
Brushchetta
diced vine ripe tomatoes, minced garlic cloves with fresh basil over goat cheese on french baguette crostini. finished with a drizzle of our favorite lemon-infused evoo
$5.95
Roasted Garlic
spreadable aromatic whole garlic served with a crispy baguette crostini
$8.00
Chicken Skewers
teriyaki glazed chicken topped with sesame seeds and served with a sweet chili sauce
$8.00
Chicken Parmesan Tenders
crunchy & delicate, complimented by our house balsamic vinaigrette.
$8.50
Coconut Shrimp
served with sweet chili sauce
Free-Range Chicken $8.50
Quesadilla
melted cheese with oven-roasted,
Salads
$8.50
Aura Chop
chopped romaine, radicchio, arugula & belgian endive tossed with a fresh raspberry vinaigrette, crumbled feta, dried cranberries & candied walnuts. balanced against fresh avocado & sliced pear.
$7.50
Caesar
fresh baby spinach, tossed with a tarragon vinaigrette, feta cheese & crumbled bacon
Pizzas
$14.50
The Margherita Pizza
mild garlic cream sauce under sliced heirloom tomatoes with fresh basil
$15.00
The Callan Pizza
mild garlic cream sauce, sautéed mushrooms & spinach with smooth crumbled goat cheese with whole cloves of fragrant garlic
$15.50
The Gianna Pizza
mild garlic cream sauce, pulled free-range chicken, italian pancetta, spinach & caramelized onions
Desserts
$4.95
Crème Brulee
our house-made vanilla custard topped with a crunchy caramelized topping
$5.95
Chocolate Passion
individual soft centered chocolate cake topped with fresh seasonal berries
$6.95
Ala Mode $2.00
Fresh Fruit Cobbler
our fresh, individual house-made biscuit pastry, blanketing a warm fresh peach & blackberry compote
Entrees
$14.50
Filet Mignon
ten layers of marvelous italian flavor, served with seasonal veggies
$14.50
Veggie Lasagna
layers of soft pasta, béchamel cheese, spinach, and mushrooms. finished with a smooth red sauce & served with seasonal veggies
$16.50
Mama Mia’s Chicken Pastry
free-range chicken breast, wrapped in a delicate puff pastry with fresh monterey jack cheese, chopped parsley & sliced mushrooms. topped with our earthy rich cream sauce & accompanied by seasonal veggies
$16.50
Chicken Parmagiana
free-range chicken breast lightly breaded, seasoned & smothered in our house marinara sauce. topped with fresh mozzarella & served with seasonal veggies
$16.50
Teriyaki Glazed Salmon
a wild salmon fillet, served over wild rice & accompanied by seasonal veggies
$17.50
Pork Chop
pan-fried pork chop, wrapped in a crispy mix of bread crumbs & whole grain dijon.covered with a marsala and parma prosciutto ragu and topped with shavings of parmesan, served with seasonal veggies
$15.50
Chicken Picatta
free-range chicken breast with mushrooms, capers & lemon. over a bed of fettuccine, tossed with lemon-infused olive oil & accompanied by seasonal veggies
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