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Arlequin Food To Go

384 Hayes (at Franklin)
San Francisco, CA 94102

415-626-1211 | Website

Hayes Valley/ Tenderloin | Get Directions  | 

Category: Restaurants | American, Breakfast, Brunch

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Arlequin Food To Go
  • Arlequin Food To Go
  • Arlequin Food To Go
  • Arlequin Food To Go

 

 

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This charming small cafe, sister to fancy Absinthe down the street, has an especially pleasant large outdoor garden space with tree-shaded tables tucked behind it. There’s good chow all day long, from house-baked pastries to lovely sandwiches, homemade soups, and moist roast chicken. It’s close to Davies Hall and the Opera House for before-event meals. Good for a mid-afternoon pick-me-up, take-out, or a full meal, and very nice for brunch.

  • Cuisine(s): American, Breakfast, Brunch, French, Mediterranean

    Hours: Sun 9am-5pm, Mon 8am-7pm, Tue-Fri 8am-8pm, Sat 9am-7pm

    Price: $, $$

    Payment Types: MasterCard, Visa, American Express, Discover

  • Attire: Casual

    Features: Patio/Sidewalk Dining, Takeout, Delivery, Catering, Vegetarian Friendly

    Serving: Breakfast, Brunch, Dinner, Lunch, Snack Food

    Alcohol: Beer/Wine

  • Reservations: Not Accepted

    Parking: Meters, Street

  • 2010 | Best Cupcakes

    San Francisco's cupcake wars keep escalating, as new shops open with surprising frequency and established boutiques outfit catering trucks to take their dainty delights on the road. Sitting on the sidelines, a Switzerland of cupcakes if you will,... More >

  • 2009 | Best Patio Dining

    From the outside, Arlequin looks like a pleasant small eatery, with counter ordering from a big wall-mounted blackboard menu, a refrigerated case full of drinks, and casual seating at a few simple wooden tables and chairs. But head back through... More >

SF Weekly Reviews and News

  • Cuban Panino at Arlequin

    By Jonathan Kauffman | Thu, July 22, 2010

    Thursday, July 21, 2010Let us no longer speak of authenticity when discussing the Cuban sandwich. By now the cubano has become a meme, heavily riffed on all over town. The core elements seem to be th More >

  • The Secret Garden

    By Meredith Brody | Wed, September 03, 2008

    One of the delights of San Francisco is its wide range of eateries, not only in price and presentation, but also in location and surroundings. You can feast on a multicourse, top-price meal of cutting-edge cuisine in a huge soaring space off a hot... More >

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