Description
This Santa Monica bar and restaurant has a comfortably groovy lounge and a well-stocked bar that's literally stacked to the ceiling with wine bottles. The bar also features craft cocktails (White Wedding, Moscow Mule, Corpse Reviver), "zero-proof" cocktails (Marco Polo, Young Buck), unusual beers on tap (Duvel Single, Unibroue Blanche de Chambly, Bootleggers Mint Chocolate) and even "beers on ice" (Allagash White, Lost Coast Tangerine Wheat). The adjoining restaurant is elegantly appointed with white decor and serves such specialties as Moroccan stew, sauteed scallops, vegan spaghetti, mushroom socca, wood-fired pizzas and Carlsbad mussels, with an emphasis on locally grown produce. A large outdoor patio gives a good view of the neighborhood's vibrant street life.
