Antonio's Flying Pizza

For Italian-American classics like spaghetti and meatballs, sausage-and-pepper sandwiches, cheese pizzas and calzones, you can’t beat Antonio’s. It doesn’t just look like an East Coast red-checkered tablecloth pizzeria, it really is one. Owner Antonio Rosa threw pizzas in Connecticut and New Jersey before he moved to Houston and opened Antonio’s Flying Pizza in 1971.

• Cuisine(s): Italian

  Hours: Tue-Thu 11am-10pm, Fri 11am-11pm, Sat 12pm-11pm

  Price: $

• Payment Types: All Major Credit Cards

  Features: Takeout, Business Dining

  Serving: Dinner, Lunch

• Reservations: Accepted, Not Necessary

  Parking: No Parking