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Angkor Borei

3471 Mission (at Cortland)
San Francisco, CA 94110

415-550-8417 | Website

Mission/ Bernal Heights | Get Directions  | 

Category: Restaurants | Asian, Burmese, Cambodian

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Angkor Borei
  • Angkor Borei

 

 

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This family-run, Outer Mission/Bernal Heights favorite is worth the trip from anywhere in the city for its charming service and unique food. For a meal you won't find elsewhere, stick to the Cambodian specialties, including the "stewed ground pork" (prahok), a warm dip strongly flavored with fermented fish paste and spooned onto assorted raw vegetables; crispy rice chips, served with a similar but milder dip; and ahmohk, a mild fish curry mousse steamed in a handmade banana-leaf bowl. The menu also includes Thai and Chinese standards such as charbroiled pork, pan-fried fish with garlic sauce, and a whole section of soy-based mock-meat vegetarian dishes.

  • Cuisine(s): Asian, Burmese, Cambodian

    Hours: Sun 3pm-10pm, Mon-Thu 11am-10pm, Fri-Sat 11am-10:30pm

    Price: $, $$

    Payment Types: MasterCard, Visa

  • Attire: casual

    Features: Takeout, Delivery, Private Party, Catering

    Serving: Dinner, Lunch

    Alcohol: Beer/Wine

  • Reservations: Accepted

    Parking: Street

  • 2010 | Best Surf and Turf

    Photograph by Lara Hata Surf and turf's expense-account-shattering allure hinges on a fairly straightforward conceit: Meat is expensive, and so is seafood. Uniting them on one plate is really expensive, and therefore luxurious and appealing. For... More >

  • 2003 | Best Cambodian Restaurant (S.F.)

    We came for the amazingly generous $6.50 lunch special (a bowl of House Special Soup, lemon grass-scented coconut milk broth filled with tiny mushrooms, chicken, and vegetables, followed by two choices from a list of nine excellent dishes,... More >

SF Weekly Reviews and News

  • Running Ahmohk

    By Robert Lauriston | Wed, May 10, 2006

    San Franciscans enjoy an embarrassment of Southeast Asian culinary delights. Every neighborhood has its Thai and Vietnamese restaurants vying for locals' dining dollars, and for the tastes of Burma, Indonesia, Malaysia, Singapore, or the Philippin... More >

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