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Angela's Bistro 51 - CLOSED

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2701 Guillot St. Dallas, TX 75204

214-979-0051 

Website 

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  • Eclectic, New American
    Tue-Fri 11am-11pm, Sat 3pm-11pm
    $$$
  • All Major Credit Cards
    Patio/Sidewalk Dining, Business Dining
    Dinner, Lunch
  • Accepted, Recommended
    Street
Description

CLOSED-Plugged into the space that was once home to Rosebud Wine Bistro, Angela's Bistro 51 is the first restaurant project of Angela Gordon, a longtime Uptown/Park Cities caterer. It reeks with promise. The food, though in some cases leached of pizzazz, is competent and satisfying. The environmental architecture disperses light so effortlessly, the bistro has the feel of a country cottage. This is a great example of mature romance.







Back to TopCritic News & Reviews | Write a Review
  • Ageless

    Ageless

    | Thu, June 09, 2005

    Here, the bartender is savvy. Sit down at the bar and prod him into talking about vodka. Ketel One is good; Skyy is hype. Of course, this could have been concluded without coaching. Note the extra "y." Glare at the cobalt blue bottle. This is amus... More »

  • Tough Sledding

    Tough Sledding

    | Thu, April 03, 2003

    Orson Welles has managed to resuscitate his badly decomposed reputation and promise from the grave. Since etching himself in our collective memory as the butt of fat jokes and the intoner of the unforgettable line "we will serve no wine before its... More »

Dinner Menu
Starters
$7.50
Warm Tuscan Spinach, Artichoke, & Parmesan Spread
w/ toasted baguettes
$9.50
Bistro Crab Cakes Topped
w/ tomato-orange chipotle sauce
$7.50
Smoked Mozzarella & Portobello Tapenade Bruschetta
$11.00
Smoked Salmon
w/ dill, capers, purple onion & herb cream cheese
$10.00
Trio Of Cheeses
w/ manchego, tartufella truffle & st. andre w/ fruit
Salads
 
House Salad Of Mixed Greens
w/ parmesan, chives, cherry tomatoes & kalamata olives
$8.50
Fennel, Artichoke, Frissee & Mixed Greens Tossed In Fresh Sherry Vinaigrett
w/ shaved parmesan
$7.50
Caesar Salad
w/ herb croutons
$8.50
Boston Bibb
w/ candied walnuts, basil oil & citrus vinaigrette
$9.00
Smoked Mozzarella
w/ tomato, fresh basil & balsamic vinaigrette
 
Thai Chicken Salad
w/ mixed greens, carrots, bell pepper, sesame seeds, cellophane noodles
Entrees
$15.00
Penne Pasta
w/ chicken, fresh herbs, & red pepper in dijon cream sauce
$16.00
Rosemary Airline Chicken
w/ honey lime glaze, mashed potatoes & baby vegetables
$22.00
Roasted Pork Tenderloin
w/ red currant glaze, nutted wild rice w/ scallions, & brown sugar baby carrots
$24.00
Pan Seared Scallops
w/ champagne, linguine, sautéed asparagus, portobello mushrooms & spinach
$22.00
Pan Seared Nova Scotia Salmon
w / lemon shallot buerre blanc & sauteed baby spinach & tomato
$26.00
Rack Of Herb Crusted Lamb
w/ demi-glaze, portobello mushroom risotto & fresh spinach sautéed w/ garlic
$34.00
Bistro Tenderloin
w/ red wine reduction, roasted garlic mashed potatoes & sautéed fresh asparagus
$20.00
Shrimp Scampi
w/ citrus, linguine, garlic, shallots, & red pepper
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