Voice Places
Send to Friend Print






Place

Andreoli Italian Grocer

8880 E. Viaduct Linda
Scottsdale, AZ 85258

480-614-1980 | Website

North Scottsdale | Get Directions

Category: Retail, Restaurants | Italian

Photos, hours, and more details

More North Scottsdale Retail >
  • 1 User review

advertisement

Back to Top Details
View All Photos
Andreoli Italian Grocer
  • Andreoli Italian Grocer
  • Andreoli Italian Grocer

 

 

00000 - 00000 of 00000

 

00,000 of 00,000

Americanized Italian food is everywhere, but if you’re hungry for authentic sandwiches, salads, and antipasti, you need to try this place. Chef-owner Giovanni Scorzo makes all his own bread and pastries, cannoli, tiramisu, mozzarella, ricotta, and even chocolates. Daily specials might include fresh pasta, or, perhaps, a seasonal dish made from a family recipe. He’s a butcher, too, so the sausage and salami are housemade as well. While you’re at it, stock up on imported Italian specialties.

  • Cuisine(s): Italian

    Hours: Mon-Thu 10am-8pm, Fri-Sat 10am-9pm

    Price: $, $$

  • Payment Types: MasterCard, Visa

    Attire: casual

    Features: Patio/Sidewalk Dining, Takeout, Private Party, Catering, Kid Friendly

  • Serving: Dinner, Lunch

    Reservations: Accepted, Not Necessary

    Parking: Lot Available

Back to TopAwards | View the Best Of Website

  • 2010 | Best Corner Italian Restaurant

    Part Italian deli and part casual Italian eatery, Andreoli Italian Grocer does double duty with panache. Owner Giovanni Scorzo has stocked the shelves and deli counter with plenty of tempting imported goods, but better yet, he's crafted an... More >

  • 2009 | Best Calamari

    When did fried calamari become so ubiquitous? They're everywhere, practically threatening the dominance of the mighty French fry it seems, served at neighborhood grills and fancy restaurants alike. We're fans, of course, but only when they're... More >

  • 2008 | Best Italian Deli

    Consider our world rocked. All these years, we thought we knew what an Italian deli was, but it turns out we were eating tortellini salad and meatball subs in vain. What about a panino with homemade sausage, peppers, and onions or, perhaps,... More >

  • 2007 | BEST ITALIAN DELI

    If you think Italian delis are defined by meatball subs and tortellini salad, boy, are you in for culture shock. A far cry from the old-school neighborhood deli standard, Andreoli's is way more Old Country, making it a rare find. Nowadays, how... More >

Back to TopReviews | Write a Review

Phoenix New Times Reviews and News

  • 37: Grilled Calamari at Andreoli Italian Grocer

    By Michele Laudig | Thu, August 26, 2010

    Hungry yet?We're working up our appetites for our huge Best of Phoenix issue, out September 30, with daily servings of Chow Bella's 100 Favorite Dishes from across the Valley -- in More >

  • Now <i>That's</i> Italian!

    Now That's Italian!

    By Michele Laudig | Thu, June 28, 2007

    Just because Phoenix doesn't have a Little Italy doesn't mean there aren't plenty of Italians here. You just have to know where to look. A few months ago, when I was researching a story about Arlecchino Gelateria ("The Big Chill," May 3), I was pl... More >

User Reviews
1 User review

Write a Review
  • phoenixnewtimesbestof

    phoenixnewtimesbestof

    | Wed, May 06, 2009

    Consider our world rocked. All these years, we thought we knew what an Italian deli was, but it turns out we were eating tortellini salad and meatball subs in vain. What about a panino with homemade sausage, peppers, and onions or, perhaps, bresaola with arugula and shaved Parmesan? When Giovanni Scorzo opened Andreoli Italian Grocer last year, it was a culinary (and cultural) revelation. This modest eatery really delivers a taste of the Old Country — just listen to the conversations of your fellow customers, who are probably native Italians. They're here for fresh bread and pastries, salami, mozzarella, and tiramisu, all made in-house. They're also coming in droves for Scorzo's daily specials, like Tuscan-style steak or homemade pasta. It's no surprise this guy cooks up such lip-smacking dishes; he's the former chef-owner of award-winning Leccabaffi. Nowadays, he's happy to work behind the counter, butchering meats and waiting on customers himself. We bet he's rocked a lot of people's worlds at Andreoli.

    What do you think of this review?    0    0      
Back to TopMenu
Main Menu
I Peccati Di Gola
Sandwiches Served On A Baguette, With A Side Salad Any Extra Olive Oil And Vinegar With Bread Is $1.00.
$8.25
Tizio
homemade sausage, peppers and onion sandwich
$8.25
Caio
thinly sliced beef, provolone cheese and sauteed onion sandwich.
$8.25
Sempronio
prosciutto, mozzarella and roasted peppers sandwich.
$8.95
Forza Italia
speck (smoked) prosciutto, trugole cheese, and arugula sandwich.
$8.25
Bastardo
homemade olive tapenade, genova salami and pecorino cheese sandwich.
$8.95
Porchetta
roasted pork, seasoned with garlic, fennel and black pepper sandwich
$8.25
Bocca Di Rosa
eggplant, mozzarella, tomato sauce and parmigiana sandwich.
$8.95
Cosa Nostra
roast beef sandwich with hot giardiniera(hot/spicy relish).
$8.25
Viva L’italia
focaccia bread with fresh mozzarella, tomato and basil.
$8.25
Cafone
focaccia bread with parma cotto ham, provoletta cheese, and baby ar tichokes. (toasted)
$8.25
Checcali
focaccia bread with tuna, mayo and cherry tomatoes.
$8.25
Abbuffino
focaccia bread with spicy calabrese salami, and smoked mozzarella cheese. (toasted)
$8.25
Muratore
mortadella, provolone, and tomato sandwich.
Tentazioni
Italian Antipasto
$8.25
Calamaretti Del Sacrestano
fresh calamari marinated and grilled.
$8.25
Calamaretti Disuor A Celeste
fresh deep fried calamari served with a side salad.
$6.95
Patatine Fritte
deep fried potato and leeks served with giovanni style tartar sauce. (italian french fries).
$5.00
Pizza San Francesco Di Paola
focaccia with tomato and mozzarella.
$9.95
Maresciallo
italian antipasto: assorted imported meats, cheese, and olives ser ved on a wooden platter.
$5.00
Arancinosiculo
sicilian style rice ball filled with veal meat sauce and peas.
Insalate
Traditional Italian Salads
$8.25
Carpaccio
thinly sliced raw beef served on an organic mixed green salad topped with shaved parmigiano.
$8.25
Bresaola
air cured beef with arugula salad topped with shaved parmigiano
$7.95
Foce
tomato, tuna and pecorino cheese served over an organic mixed green salad.
$8.25
Fratelli D'italia
fresh mozzarella and sliced tomatoes, topped with extra virgin olive oil and fresh basil.
$6.95
Cetrarese
tomatoes, mixed olives, onions and oregano with extra virgin olive oil. (not ser ved on mixed greens)
$5.50
Zia Rosina
organic mixed green salad and tomatoes with extra virgin olive oil and vinegar

Privacy Policy | Terms of Use | Site Map   © 2012 Village Voice - All rights reserved.

Browse Voice Nation
Profile | Newsletters | Mobile
  • Voice Places

    Voice Places

    Discover restaurants, nightlife, travel, shopping...

  • VOICE Daily Deals

    VOICE Daily Deals

    Get 50 to 90% off every day on restaurants, movies, massages...

  • Best Of

    Best Of...

    More than 10,000 of the BEST things to eat, drink, and experience

  • My Voice Nation

    My Voice Nation

    Join the Village Voice community and get exclusive deals and info

  • Happy Hour

    Happy Hour

    Your local Happy Hour guide at your fingertips

or

Log in or Sign up

Social Connect:

Use your favorite account to access My Voice Nation.


Use your My Voice Nation account to log in:





Forgot password?
or

Sign Up or Log in

Social Connect:

Sign up for My Voice Nation with your preferred network.


Sign up for a My Voice Nation account:



Privacy policy