Andalu

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3198 16th St. (at Guerrero) San Francisco, CA 94103

415-621-2211

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1 User review Write A Review

SF Weekly
Recommended

Cuisine(s): Fusion, Small Plates, Tapas

Hours: Sun,Sat 10:30am-2:30pm, Sun-Tue 5:30pm-9:30pm, Wed-Thu 5:30pm-10:30pm, Fri-Sat 5:30pm-11:30pm

Price: $$$
Payment Types: All Major Credit Cards, cash

Features: Takeout, Delivery, Private Party

Serving: Breakfast, Brunch, Dinner
Alcohol: Full bar

Reservations: Accepted, Online Reservations Available

Parking: Street, Valet

Description

Gorgeous, supper club-style decor meets international tapas at this lively Mission spot. Most savory dishes hit the mark. The menu of larger plates is regularly updated. Extensive, global wine list includes 40 choices by the glass and sampler-style flights. Fabulous red and white sangrias.

Bouncer Lives That Awkward First Date TV Episode at Andalu

By Katy St. Clair | Wed, September 21, 2011

From this week's Bouncer column: I'm the only person I know who didn't get into The Wire or Treme, shows that have been dubbed "city symphonies." They remind me of donuts, which are my least favorit... More »
If Bouncer's Date at Andalu Was an Episode of "The Wire"

By Katy St. Clair | Wed, September 21, 2011

I'm the only person I know who didn't get into The Wire or Treme, shows that have been dubbed "city symphonies." They remind me of donuts, which are my least favorite food, despite their amazing ingredients — bread, sugar, and fat. These shows hav... More »
Oakland's Foreign Legion, Still Not Famous, Drops "Red Eye Flight" Mixtape to Preview New Album

By Daniel Levin Becker | Wed, April 6, 2011

On the off chance you're not yet overwhelmed by the clip at which free Bay Area rap is coming at you, here's another one: The Red Eye Flight mixtape from indefatigable Oakland duo Foreign Legion, rele... More »
Won't You Save the Squirrel Monkeys? Andalu's Hosting a Benefit

By Andrew Simmons | Wed, May 26, 2010

Dinners like the one happening at Andalu on June 7 have a lot to do with why South Park relishes poking fun at our fair city. On that night, the first Monday in June, 25 percent of the restaurant's di... More »
The Real Thing

By Bonnie Wach | Wed, September 08, 2004

A few months ago, my sister-in-law sent my husband a sampler pack from the BBQ Sauce of the Month club. Most people would have received this gift with a "Hey, look! A box full of barbecue sauce! Whaddya know 'bout that?" But we are not most people... More »
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foivosk | San Francisco, CA | 4 Reviews

| Tue, December 14, 2010

Had a great valentine's dinner

Main Menu

Aperitifs And Starters

$4.00

Lillet Blanc

$6.00

Barros La Grima Porto Blanco

$3.75

Andalousian Olives
with fenel, lemon, chili, and garlic

$4.25

Marcona Almonds Fried
with kosher salt

Small Plates

$10.00

Ahi Tartar Tacos (4)
with chili and lime, mango salsa

$8.00

Curly Polenta Fries
with spicy tomato vinaigrette

$10.50

Cambazola Cheese Fondue
with fuji apples and asian pears

$8.75

Tricolore Salad
arugula, endive, radicchio red onions with parmesan vinaigrette,

$8.50

Beet And Arugula Salad
with ricotta salata, champagne vinaigrette

$7.75

Crispy Mac & Cheese
with herb tomato vinaigrette

$9.75

Miso Glazed Sea Bass
in lettuce cups with sweet soy

$9.25

Fried Calamari
with meyer lemon aioli

$8.75

Duck Confit Dumplings
with sweet chili dipping sauce

$5.25

Fresh Corn
with smoked pimenton and lime quesa fresca

$8.75

Bruschetta Of Swiss Chard
with raisins and sweet onions, melted pecorino

$9.50

Burrata
on grilled bread salad with basil vinaigrette, almonds, cherry tomatoes

$9.25

Butternut Squash Ravioli
with sage brown butter

$9.25

Steak Tartar Of Wagyu "american Kobe, "
basil anchovy vinaigrette, pine nuts

$9.50

Shrimp "pil Pil"
with garlic, tomato, sherry, and a bit of red pepper

$9.75

Vegetarian Tagine
with garbanzos and sweet potato on spiced cous cous

$9.75

Sliders
three mini burgers with basil aioli and tomato, shallot rings

$10.50

Chicken Picatta
with mashed potatoes and arugula salad

$11.50

Bacon-wrapped Pork Tenderloin
grilled, with port demi, yam puree and cole slaw

$11.50

Coca-cola Braised Spare-ribs
with white bean salad

$12.50

Pork Cheeks On Creamy Polenta
with grilled pepper salad, jus reduction

$12.75

Grilled Petit Filet Mignon
with green peppercorn demi

Sides

$5.25

Brussels Sprouts Sauteed
in caper brown butter

$3.50

Gremolata Fries

$3.25

Mashed Potatoes

Desserts

$5.00

Fresh Donut Holes
with castillian hot cocoa

$5.00

Chocolate-espresso Mousse Napoleon
with dark chocolate sauce

$5.00

Warm Apple & Huckleberry Crisp
with vanilla ice cream

$6.00

Cheese Plate
taleggio with grilled walnut bread and quince paste

$6.00

Banana Lumpia Split
with dulce de leche ice cream, chocolate and caramel sauces

$6.00

Raspberry Sorbet
with vanilla wafer

Looking for another city?

Andalu

3198 16th St. (at Guerrero) San Francisco, CA 94103

415-621-2211

Description

By Katy St. Clair | Wed, September 21, 2011

By Katy St. Clair | Wed, September 21, 2011

By Daniel Levin Becker | Wed, April 6, 2011

By Andrew Simmons | Wed, May 26, 2010

By Bonnie Wach | Wed, September 08, 2004

foivosk | San Francisco, CA | 4 Reviews