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Alegria

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3510 Sunset Blvd. Los Angeles, CA 90026

323-913-1422 

 

3510 Sunset Blvd. Los Angeles CA 90026

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  • Mexican
    Mon-Thu 11am-10pm, Fri 11am-11pm, Sat 10am-11pm
    $ $
  • cash
    Patio/Sidewalk Dining
    Dinner, Lunch
  • None
    Accepted, Not Necessary
    Lot Available
Description

Alegria is the kind of Mexican bohemian hangout you may have suspected must exist somewhere in Los Angeles, an art-infused Silver Lake cafe where the talk always seems to be of music, gallery shows and the depredations of City Hall. The usual taco plates and vegetarian burritos are well-represented, but the best food here revolves around the extraordinary mole sauce: sharp, thick, sweetly complex, with top notes of smoke, clove and citrus, lashed with dried-chile heat, black enough to darken the brightest Pepsodent smile. (It takes two days to make, a million steps, and has something like 20 ingredients.) If you insist, you can get a side of mole sauce to put on your burrito.








Back to TopUser Reviews & Comments | Write a Review
  • Anna Jones
           (0)    (0) Flag

    | Los Angeles, CA | 23 Reviews

    BEST POTATO TAQUITOS ON PLANET EARTH and oddly enough, some of the only decent mexican food in echo park. Yay gentrification!

Back to TopLA Weekly Critic News & Reviews | Write a Review
  • Where to Eat Now

    Where to Eat Now

    Downtown Los Angeles Highland Park Ciudad. The design of Susan Feniger and Mary Sue Milliken’s downtown restaurant is bold — those yellow chairs, those retro drinking glasses, those seed-encrusted vertical-standing crackers! The menu is a... More »

  • Holy Moles

    Holy Moles

    Alegria The best food here revolves around the extraordinary mole sauce: sharp, thick, sweetly complex, with top notes of smoke, clove and citrus, lashed with dried-chile heat, black enough to darken the brightest Pepsodent smile. (It takes two... More »

Main Menu
Las Botanas
Large Order $8.95
Half Order $4.95
Guacamole And Chips
we use only hass avocados, add onions, tomatoes, jalapenos, herbs 'n spices and serve it with our canola oil cooked crispy corn tortilla chips. great appetizer! but, you can sub the chips with tortillas and have guac tacos.
$8.95
Salsa Sampler Plate
roasted tomatillo salsa verde, fresh tomato salsa ranchera, ancho guajillo salsa roja, authentic mole, and a basket of chips for tasting.
$9.45
Ceviche De Camaron
cooked shrimp with tomatoes, onions, jalapenos, herbs 'n seasonings make this dish perfect for noshing with our corn tortillas chips.
$9.45
Queso Frito
this has become a favorite with our regular customers. slices of queso panela seasoned and grilled, topped with smoky chile chipotle served over a bed of greens and warm corn tortilla
$10.25
Tacos A La Crema
three crispy corn tortillas filled with creamy seasoned potatoes, topped with salsa roja, salsa verde, mole, queso fresco, creme fraiche and garnished with guacamole
$1045.00
Den's Wraps
a burrito by any other name is still a burrito, but denise's creation is exceptional. shredded chicken breast salad made with chipotle mayo is rolled in a large flour tortilla grilled on the plancha, cut "sushi style" and garnished with sesame seeds.
$4.95
Ensalada De La Casa
a generous serving of our hand cut greens, shredded cabbage and carrot slivers topped with ejotes al ajillo, queso fresco, black olives and tomato wedges. choice of salad dressing.
$10.95
Quesadilla De Salmon Ahumado
wild smoked salmon tucked into a large flour tortilla with fresh spinach leaves, creamy jack cheese and smoky house salsa, cut into four wedges and served with sliced tomatoes, garnished with creme fraiche and caper berries.
$11.95
Ensalada De Carne Asada
this continues to be our customer's favorite. a specially marinated skirt steak, grilled, cut into strips and layered on a bed of our house greens. topped with tomatoes, green beans, queso fresco and black olives. warm corn tortillas.
Cup $3.25
Medium $7.25
Large (makes A Hearty Meal Or For Sharing) $8.95
Caldos
homemade soups made fresh daily. medium and large soups served with dish appropriate condiments.
Los Entremeses
$12.95
Enchiladas Suisas
roasted tomatillos, jalepenos and cilantro flavor this traditional salsa verde. we fill two sauteed corn tortillas with tasty chicken breast, smother them with salsa and top them with queso fresco and creme fraiche and serve them with rice and black beans.
$12.25
Plato Vegetariano
savory arroz costeno, cumin black beans, grilled spinach, red onions, broccoli florettes and roasted red peppers served with a side of salsa ranchera. warm corn tortillas
$13.25
Budin Moctezuma
we brought this dish from mexico city. layers of sauteed vegetables, corn tortillas, assorted cheeses, creme fraiche, roasted chiles and homemade seasoned tomato sauce make up this unusual dish. each time we make it, we modify it a tad - little of this, little of that - whatever inspires us to make it tasty! served with mixed greens and fresh fruit garnish.
$13.95
Budin Alegria
this dish is sometimes called tamale pie. we make ours with layers of sauteed corn tortillas, our special tomatillo sauce, seasoned chicken breast, creamy jack cheese, roasted pumpkin seeds, rajas of chile poblano, creme fraiche, sliced zucchini, and baked until hot and creamy. served with mixed greens and fresh fruit garnish.
$13.95
Chiles Rellenos
roasted chile poblanos are filled with savory veggies and queso fresco, served on soft corn tortillas topped with salsa veracruzana and served with our house rice.
$13.95
Dobladitas De Mole
three soft corn tortillas filled with mexican cheese and smothered in our traditional mole, served with black beans and peppery watercress salad. garnished with fresh orange slices and toasted sesame seeds.
$16.45
Pollo En Mole
tender pieces of chicken breast served on a bed of savory rice, topped with mulli (the nahuatl word for mole) - a rich and spicy sauce concocted by spanish nuns with indigenous ingredients from mexico and spain in the 1600s. we add frijoles de la olla and warm tortillas. youll need an extra napkin for this finger lickin dish.
$12.45
Pollo De La Plaza
chicken breast pieces, thick potato slices and chunks of carrots in our ancho guajillo salsa plus two cheese enchiladas served with fresh peppery watercress salad. enjoy.
$11.95
Pollo En Salsa De Cacahuate
tender pieces of chicken breast in a creamy peanut butter salsa served over rice with a dollop of creme fraiche and salad garnish.
$13.95
Carne De Puerco Adobada
dry rubbed pork roast slowly oven roasted sliced and served with our house mashed potatoes and fresh papaya slices on watercress salad. don't forget the tortillas!
$14.25
Bistec Con Rajas
a 8oz rib eye steak grilled with rajas de chile poblano, caramalized onions, topped with blue cheese crumbles and served with tortitas de papa. spinach citrus garnish.
$17.45
Tampiquena
a chef opened the famous tampico club in mexico city, and this was his signature dish. we honor his recipe with a grilled steak topped with griddle fired queso panela, strips of roasted chile poblano. served with two cheese filled salsa verde enchiladas and our homemade rice
$16.95
Carnitas
we follow this very specific recipe from michoacan to produce our wonderful and succulent pork carnitas. served with condiments, rice, frijoles de la olla and warm corn tortillas. buen provecho!
$14.95
Tortitas De Salmon
salmon tortitas, light and plancha grilled served with our house mashed potatoes, garnished with creme fraiche, caper berries and fresh lemon wedges. peppery watercress citrus salad
$14.45
Trucha Asado
a 8oz boneless trout filet perfectly seasoned, pan grilled and served with chipotle sweet potato mash. chilled watercress and radish salad. olive oil and fresh lemon wedges perfect on the salad!
$15.95
Camarones Con Jaiba
we take canadian snow crab and add large tiger shrimp along with roasted poblano salsa verde and ejotes to create a light stew. served over rice with fresh papaya slices and warm corn tortillas.
$14.95
Tortitas De Jaiba
we use only canadian snow crab, herbs and seasonings in this special preparation to produce three delightfully light crab cakes. topped with our creamy tomatillo salsa and served with rice, and a nopalito salad topped with queso fresco. this dish does take a little longer to prepare, but is well worth the wait!
$14.25
Enchiladas Veracruzanas
two soft corn tortillas filled with sauteed fish, smothered in our roasted tomato salsa veracruzana and served with rice and chilled ejotes al ajillo (green beans cooked in olive oil and fresh garlic.)
$13.95
Camarones En Chipotle
jumbo black tiger shrimp grilled in olive oil and butter with red onions and green beans then served on layers of fresh spinach leaves and chipotle sweet potato mash. very tasty.
Tacos and Burritos
$11.95
Tacos De Pescado
voted best in l.a. by travel and leisure magazine. two tacos filled with fresh greens, topped with fresh fish sauteed with tomatoes, onions, cilantro and spicy salsa. served with rice and your choice of black or pinto beans.
$9.95
Tacos Dorados
two crispy corn tortillas filled with your choice of creamy seasoned potatoes or savory chicken breast, topped with jack cheese, fresh lettuce and tomatoes. served with rice and refried beans. why not try one of each?
$10.95
Grilled Steak Burrito
this burrito requires a knife and fork! a large, marinated grilled skirt steak, ejotes al ajillo, creamy jack cheese all folded up in a toasty warm tortilla.
$7.25
Veggie Burrito
laura and vinzula helped create this burrito: fresh tomatoes, crisp greens, onions, cilantro, jack cheese, creme fraiche, spicy salsa, vegan rice and black beans fill a large flour tortilla.
$9.45
Alexis Burrito
our friend alexis likes her veggie burrito with chicken, so we created the alexis burrito. all the ingredients of the veggie burrito with seasoned chicken breast.
$10.45
Jason Burrito
then jason comes along, tastes the alexis, and figures hed rather have grilled carne asada in his veggie burrito. voila - the jason burrito
$10.45
Edgar Burrito
edgar wanted the veggie burrito with carnitas so...... you get the idea.
$9.45
Add Guacamole To Any Burrito For An Additional $2.50
Burrito De Pollo
tasty chicken breast, creamy jack cheese, costeno style rice inside a large flour tortilla, topped with our fresh tomato-jalapeno salsa ranchera and a bit more cheese.
$10.45
Las Chimichangas
the "crispy burrito" it is said, originated in southern arizona, ours are fill with creamy monterrey jack cheese, arroz costeno and served over a bed of greens, topped with salsas ranchera and verde and your choice of... * canadian snow crab salad * wild smoked salmon salad * tender pieces of seasoned chicken breast.
Los Postres
$5.45
Homemade Flan
we make our flan with fresh eggs and flavor it with whatever moves us that day.
$5.25
Chimichanga De Chocolate
we take an almond hershey bar, wrap it in a small flour tortilla, drop in the fryer to crisp it, dust it with powdered sugar and top it with a fresh fruit coulee and homemade vanilla whipped cream
$5.25
Warm Bread Pudding
sweet pan de leche, pecans and chocolate chips tossed in our whole egg custard, then baked til golden brown. topped with whipped cream and a sprinkle of cocoa poweder.
Side Orders
$2.95
Rice, Refried Pinto Beans Or Black Beans
$1.75
Creme Fraiche (4 Oz)
$2.50
Salsa Verde, Salsa Ranchera
or salsa roja (4 oz)
$4.50
Mole (4 Oz)
$0.95
Corn (3) Or Flour (2) Tortillas
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