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Chucking some well whiskey and Nescafé into a glass and spraying Reddi Wip on top does not make an Irish coffee. A good one requires first-rate coffee, high-quality Irish whiskey (such as Jameson's), and fresh cream. While many bars or pubs get one or two of these essentials right, few deliver on all three. The Albatross in Berkeley is one of the few British Isles-styled pubs that make a top-notch Irish coffee by using the right ingredients, mixing them in the right proportions, and... More »
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