Agave Azul Mexican Kitchen

Taking its name from the blue agave plant, the one from which some of Mexico?s premier tequilas are produced, this upscale restaurant even adds tequila to the food such as the sopapillas drizzled with Corazon Blanco and the achiote salmon with mango salsa. The bar serves more than 200 high-end tequilas in a setting that blends folk with fancy. No wonder this is a tequila oasis in the land of cheap margaritas.

• Hours: Fri-Sat 11am-11pm, Mon-Thu 11am-10pm

  Attire: casual

• Features: Patio/Sidewalk Dining, Takeout, Wheelchair Accessible, Kid Friendly

  Reservations: Accepted