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Addison Café

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Addison Café
  

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5290 Belt Line Road Dallas, TX 75240

972-991-8824 

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  • French, New American
    Sun 5:30pm-9pm, Mon-Fri 11:30am-2pm, Mon-Sat 5:30pm-10pm
    $$$
  • All Major Credit Cards
    Private Party, Catering, Business Dining
    Dinner, Lunch
  • Full bar
    Accepted, Recommended
    Lot Available
Description

Quiet, white tablecloth French restaurant has been open since the mid-1980s. The service and some of the cooking seems a lot older-and that's a good thing if you're a fan of traditional dishes such as duck l'orange or steak au poivre.







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  • Grape Gab

    Grape Gab

    By Mark Stuertz | Thu, March 18, 2004

    The gold glint of chardonnay is tarnishing. Merlot is passé. Gad, even cabernet is sliding slightly in popularity. Syrah, pinot noir, pinot grigio (why does so much of it taste like two Bayer dissolved in Evian?) are ascendant. So are the wine-pro... More »

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Back to TopMenu
Main Menu
Starters
$9.95
Pate Maison
house pate with traditional garnishes
$9.95
Ragout D'escargot Bourguignone
escargot and wild mushrooms served in potted shell puff pastry with burgundy sauce
$10.95
Napoleon De Saumon Fume
smoked scottish salmon in a crispy potato napoleon with chives, sour cream, capers, and cucumber
$10.95
Confit De Canard Aux Champignons
warm boneless duck leg confit over a medley of mushrooms served with a roasted shallot pomegranate vinaigrette
Soups
$5.95
La Soupe Du Jour
soup of the day
$6.50
La Soupe Aux Oignons Gratinees
baked five onion soup with thyme
$6.95
La Bisque De Crevette Safranee
creamy saffron shrimp bisque
Salads
$6.95
La Salade Maison
mixed seasonal greens with hearts of palm, artichokes, celery, tomatoes in our house lemon mustard dressing
$7.95
La Salade D'epinard Mimosa
spinach leaves tossed in balsamic vinaigrette with gruyere cheese, sundried tomatoes and chopped hard-boiled eggs
$7.95
La Salade De Tomate Aux Oignons Et Crotin
young field onions with sliced tomatoes, bermuda onions, olive oil and crumbled goat cheese . .
$7.95
La Salade Cesar
crisp romaine leaves tossed with croutons, caesar dressing and parmesan cheese
$7.95
Croquant De Chevre Chaud Sur Verdure
pan seared pepper crusted goat cheese with mixed baby greens and walnut tarragon vinaigrette
$8.95
Salade De Tomate Aux Crevettes A, L'avocat
sliced avocado and tomatoes, with shrimp, bermuda onion and tarragon dressing
Entrees
(Split Charge . . $4.00)
$23.95
La Sole Addison Cafe
sauteed lemon sole filet with shrimp, citrus sauce and parsley pesto
$23.95
Scassolette De Fruit De Mer
sauteed shrimp, scallops, crab finger, with mushrooms and spinach in a fillo cup with grain mustard sauce
$22.95
Tranche De Saumon Qrille Aux Lentilles
grilled salmon filet served over a bed of lentils with balsamic olive oil and citrus beurre blanc
$23.95
Truite Au Crabe Et Beurre De Ciboulette
sauteed filet of rainbow trout with crabmeat and chives butter
$23.95
Coquilles Saint Jacques Au Curry
dill curry pan seared main sea scallop over lentils with spice orange glaze and citrus sauce
$17.95
Pointrine De Poulet Printaniere
marinated grilled free range chicken breast over pilaff rice, vegetable and two sauces
$27.95
New York Strip Grille
grilled new york strip with sweet pepper shallot butter
$28.95
Le Toumedos De Boeuf Addison
sautéed tournedos of beef with a medley of mushrooms and bordelaise sauce
$28.95
Le Pave De Boeuf Au Poivre
pepper crusted filet steak with brandy peppercorn sauce
$27.95
Le Filet De Veau a La Saveur Des Sous Bois
roasted prime veal tenderloin with wild mushroom cognac sauce
$23.95
L'escalope De Veau Du Cafe
thinly sliced veal coated with parmesan cheese served with fresh and sundried tomato sauce
$18.95
Les Cheveux D'anges Aux Crevettes
angel hair pasta with shrimp, fresh and sun dried tomatoes, nicoise olive and basil
$24.95
Le Mignon D'agneau a La Tomate Seche
tenderloin of prime lamb cooked pink served over herbed couscous with sun dried tomato sauce
$24.95
Cailles Roties En Ragout Escargots
roasted boneless bob quails with escargot in burgundy sauce
$24.95
Le Canard a L'orange Et Aux Figues
half rosted duckling with orange bigarade sauce and preserved figs
$22.95
Filet De Porc a Laigre Doux
roasted pork tenderloin with cornichon pickle and apple calvados sauce
$16.95
Ravioli De Veau Au Fromage
baked ravioli filled with house smoked veal and parmesan cheese in a creamy tomato sauce
Desserts -Sweets
$6.95
Creme Brulee
a rich custard with crisp sugar glaze
$6.95
Mousse Au Chocolat Noir Ou Blanc
dark chocolate mousse or white chocolate mousse with fresh fruit
$6.95
Fraise Aux Qrand Marnier
marinated strawberry in sugar, and raspberry grand marnier liquor
$6.95
Le Gateau De Chocolat Aux Fraises
decadent chocolate cake with strawberry and raspberry coulis
$6.95
La Crepe Normandy
house baked thin pancake filled with a warm apple compote and brandy caramel sauce and vanilla ice cream
$6.95
Tarte Glacee Au Cafe
cappuccino pie
$6.95
Cerise Jubilee
flambe preserved cherries with cointreau sauce and vanilla ice cream
$6.95
Gateau Au Fromage Et Fruit Frais
traditional cheese cake with fresh fruit

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