Adagia Restaurant

• Cuisine(s): California, Greek, Mediterranean
  Hours: Tue-Fri 11:30am-9pm, Mon 11:30am-2:30pm, Sat 5pm-9:30pm
  Price: $$, $$$
  Payment Types: All Major Credit Cards
• Attire: Casual.
  Features: Patio/Sidewalk Dining, Takeout, Private Party, Catering, Banquet Facilities, Fireplace
  Serving: Breakfast, Dinner, Late Night, Lunch
  Alcohol: Beer/Wine
• Reservations: Accepted
  Parking: Street, Valet

Description

The beautiful setting, in the Presbyterian-owned Westminster House across the street from the Berkeley campus, is more of a draw than the well-meant but somewhat uneven cooking at Adagia. The huge, lofty, wood-paneled dining room features stained-glass windows and a massive fireplace. The menu features seasonal California-Mediterranean food, ranging from fresh salads and vegetable risottos to long-braised lamb shanks and grilled flatiron steaks. There's a limited wine and beer list, a lighter lunch menu, and breakfast fare, as well as weekend brunch.