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Acqua - CLOSED

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1435 Brickell Ave Miami, FL 33131

305-358-3535 

Website 

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  • Asian, Eclectic, Health, International, Organic, Specialties
    Sun-Thu 6:30am-10:30pm, Fri-Sat 6:30am-11pm
  • Patio/Sidewalk Dining
    Live Entertainment
  • Accepted
Description







  • 2007 | Best Desserts

    Since becoming executive chef of the Four Seasons Hotel last year, Patrick Duff has taken the haute Asian and Latin-accented fare of its signature restaurant, Acqua, soaring to new heights. Too often desserts can crash land such high-flying meals, but pastry chef Charles Froke keeps diners' spirits up by way of heavenly treats like Valrhona chocolate-hazelnut dome with caramel-créme brûlée center and dulce de leche gelato; honeybell orange custard; warm banana-bittersweet... More »

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  • Acqua Four Season's Earth Hour Dinner Offers Romance With a Cause

    Acqua Four Season's Earth Hour Dinner Offers Romance With a Cause

    | Fri, March 25, 2011

    Earth Hour 2011 is this Saturday, March 26 at 8:30 p.m. This global event started in Sydney, Australia in 2007, and has become the biggest display of climate activism worldwide. Hundreds of million pe... More »

  • Having Seconds

    Having Seconds

    | Thu, April 19, 2007

    As far as fatuous falsehoods go, F. Scott Fitzgerald's contention that "there are no second acts in American lives" ranks right up there with "Mission Accomplished." Just wait and see: Britney Spears will be staging her comeback tour faster than y... More »

  • Hotel Dining Checks Out

    Hotel Dining Checks Out

    | Thu, November 11, 2004

    The history of hotel dining in twentieth-century America was dominated by a period we'll call the Reign of Duck l'Orange. During this time, which covered many decades, you couldn't walk into a well-regarded hotel restaurant without encountering th... More »

Main Menu
Starters
 
Chilled Carrot, Apple and Fennel Soup, Amaretto Crème Fraîche, Bacon Cris
 
Smoked Tomato Bisque, Goat Cheese Timbale, Sourdough Crisp
 
Miami Seafood Ceviche, Mango, Piquillo Peppers, Coconut Milk, Lemongrass, K
 
Thai Jumbo Lump Crab Cake, Red Curry Honey Mustard Aïoli, Napa Slaw, Crisp
 
Tetsuya Foie Gras, Avocado Cream, Compote of Dried Cranberry, Rice and Avoc
 
Chef's Soup
created daily
 
Tataki for Two
beef tataki with truffle cream and ponzu gelée, tuna ta
Charred
 
Milk-Fed Veal Lollipop Chop – Avocado Tian, Garlic Mash, Osso Bucco Taqui
 
Grilled Prime Beef Tenderloin, Caramelised Sweet Onion and Goat Cheese Pota
 
Karabuta Pork Chop – Fried Pork Belly Stewed Beluga Lentils, Salsa Crioll
 
Soya-Mirin Glazed Atlantic Salmon, Sugar Snap Peas and Calamari Escabeche T
 
Yuzu and Asian Marinated ‘ahi Tuna, Jumbo Lump Crab, Curried Cauliflower,
 
Pan-Roasted Chicken Breast, Red Mole, Squash and Roasted Corn Bread Pudding
Side Dishes
 
Bok Choy
wok-seared
 
Sautéed Vegetables
shallot butter
 
Spinach
sautéed with garlic and sansho
 
Jumbo Asparagus
char-grilled
 
Yukon Potatoes
truffled whipped mash
 
Wild Mushrooms
brandy flamed
Desserts
 
Dulce De Leche Duo
hazelnut and milk chocolate dome filled with a caram
 
Lemon Mille-Feuille
layers of caramelised puff pastry and lemon cream
 
Strawberry-Rhubarb Tart
warm vanilla poached rhubarb tart, fresh strawb
 
Four Seasons Cheesecake
sour cream cheesecake with berry compote and ra
 
Chocolate Tres Leches Tower
chocolate tuile filled with dark chocolate
 
Mojito Crème Brûlée
crème brûlée with aged rum-soaked baba
 
Artisanal Cheese Assortment
tomme de boudenne, mt. tam and drunken goat
Chef's Signature Items
 
Seared Chilean Sea Bass, Fire-Roasted Tomato Coulis, Artichoke, Smoked Shri
 
A Study of Duck
crisp duck breast with baby bok choy, leg confit persim
 
Duo of Colorado Lamb
braised shank and a cumin coriander lamb rack chop
Greens
 
Pork Carnitas, Pumpkin and Baby Green Salad with Humboldt Fog, Sesame Candi
 
Jumbo Lump Crab, Apple Mango Salad
sweet and sour infused and wrapped i
 
Shrimp Tempura Salad
onion shavings, avocado cream, watercress, asian p
 
Sesame-Ginger Chicken Salad
mixed greens, cherry tomatoes, kiln dried c
From The Wok
 
Fried Rice Noodles
thai-style fried noodles with garden vegetables, chi
 
Miami Fried Rice with Pineapple, Chorizo and Chinese Sausage
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