9th Street Deli

• Cuisine(s): Deli, Italian, Sandwiches, Soups
  Hours: Mon-Fri 11am-7pm, Sat 11am-4pm
  Price: $ $
  Payment Types: All Major Credit Cards, cash, ATM/Debit
• Attire: Casual
  Features: Patio/Sidewalk Dining, Takeout, Catering, Wheelchair Accessible, Kid Friendly, Vegetarian Friendly
  Serving: Dinner, Lunch
  Alcohol: None
• Reservations: Not Accepted
  Parking: Free, Street

Description

A charming deli on the corner of Soulard's lovely, peaceful Pontiac Park. While there are a few "standard" sandwiches -- a meatball sub with Provel and marinara sauce, the "St. Louisan" (mortadella, capocolla, salami, ham and Provel) -- most are a step above basic deli fare. The "Cajun B.L.T." features very thick, smoky bacon, while the baked mortadella sandwich is a surprisingly happy marriage of mortadella, capocolla, Provel and a relish of artichoke, black olive and tomato. Co-owner Mike Risk (a veteran of Trattoria Marcella) researched cheesesteaks on a trip to Philadelphia, and his delightful rendition is as close to the real thing as you can find in St. Louis.