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3 Thirty 3 Waterfront

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333 Bayside Drive Newport Beach, CA 92660

949-673-8464 

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  • American, Italian, Salads, Sandwiches, Soups
    Mon 11:30am-2am, Fri-Sat 9am-2am
    $$
  • All Major Credit Cards
    Smoking, Takeout, Private Party, Wheelchair Accessible, Business Dining
    Brunch, Dinner, Late Night, Lunch
  • Full bar
    Recommended
    Lot Available, Valet
Description

Part eclectic upscale eatery, part snazzy bar/social hot spot, this well-appointed room packs in famished foodies and prowling cougars alike. The Thai calamari served with aioli dipping sauce is a favorite, as are the stiff drinks and sinfully sweet desserts. There is also live entertainment on weekends.







Main Menu
Starters
$8.00
Truffle Chips
house-made with white truffle essence, fresh thyme & grated parmesan
$10.00
Oven-roasted Dates
gorgonzola-stuffed medjool dates wrapped in applewood-smoked bacon
$14.00
Traditional Jumbo Shrimp Cocktail
with avocado, lemon, and 3-thirty-3 cocktail sauce
$16.00
Cheese Plate
chef's selection of four cheeses with almonds, pistachios & seasonal fruit
$14.00
Filet Mignon Carpaccio
with shallots, shaved romano, olive oil & caper berries
Soup Plates
$9.00
Smoked Chicken And Tomato
smoked chicken breast, sautã©ed vegetables & plum tomatoes in our house-made chicken broth
$12.00
Lobster Bisque
medallions of poached lobster in sherry-splashed lobster cream
$9.00
New England Clam Chowder
traditional white clam chowder with potatoes & celery
$9.00
French Onion
caramelized onion soup with parmesan crouton & melted gruyere
From The Sea
$15.00
Beer-batter Fish & Chips
crispy fresh grouper filets with malt vinegar fries & coleslaw
$22.00
Nori-sesame Seared Ahi
hawaiian 1 big eye tuna with steamed rice, baby bok choy & ginger wasabi butter sauce
$20.00
Sauteed Scallop Salad
asparagus salad with asian balsamic dressing & bamboo rice
$21.00
Wild King Salmon
with red potatoes & marinated vegetable salad
$23.00
Potato Crusted Halibut
with braised spaghetti squash & lima bean succotash
$27.00
Seafood Mixed Grill
skewer of lobster, scallop, swordfish, shrimp & halibut served over wild rice with mango tequila sauce
Pasta Plates
$9.00
Mac & Cheese
the classic with smoked bacon crumbles
$21.00
Lobster Ravioli
with butternut squash pillows, slow roasted tomatoes, sage & white wine butter sauce
$18.00
Romano-stuffed Spinach Tortellini
julienne of prosciutto, sun-dried tomato & shallot romano cream
$17.00
Blackened Chicken Alfredo
penne & crimini mushrooms in alfredo sauce
Sweet Plates
$9.00
Homemade Brownie & French Vanilla Ice Cream
$8.00
Traditional Style Cheese Cake
chef's choice
$9.00
The Black Pearl
$8.00
Creme Brulee
$14.00
Trilogy Sampling
$9.00
Fruit Plate (seasonal)
$9.00
Bourbon Street Bread Pudding
with jack daniels sauce
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