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29 Palms Inn

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29 Palms Inn
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73950 Inn Ave. Twentynine Palms, CA 92277

760-367-3505 

http://www.29palmsinn.com  

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73950 Inn Ave. Twentynine Palms CA 92277

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Back to TopMenu
Dinner Menu
Beginnings
$8.00
The Inn’s “famous” Sauteed Mushrooms
button mushrooms in butter, white wine & garlic
$6.00
Hummus With Warm Pita Bread
a mediterranean treat
$6.00
Creamy Green Chili & Artichoke Heart Dip
served with pita toasts
$8.00
Mini Pizza – Chef’s Choice
ask your server about today’s selection
$10.00
Add Pasta $3.00
Steamed Mussels & Clams
in a garlic lemon white wine broth
$8.00
Seared Marinated Chicken Tenders
served with the carolina bbq sauce
$6.00
Potato Skins
loaded with cheese, bacon, & green onion served with ranch dressing
Pasta And Salads
$14.00
Add A Salad To Your Pasta For More $3.00
Pasta Of The Day
chef’s daily creation (ask server for details)
$16.00
Ahi Tuna Cakes On Garden Greens
crisp garden greens with seared albacore tuna cakes red onion, tomatoes, cucumbers served with a wasabi aioli
$9.00
Caesar Salad
our version of the classic crisp romaine, croutons, and parmesan cheese tossed in a caesar dressing
$12.00
Spinach Salad
fresh spinach, tomato, candied pecans, egg, mushroom, bacon and blue cheese, tossed with our famous oasis dressing
$4.00
Green Dinner Salad
Grilled Breast Of Chicken $6.00
Grilled Tiger Shrimp (6) $9.00
Add To Your Salad Or Pasta
Entrees
Choice Of Soup Or Salad, Choice Of Potato, French Fries Or Rice Seasonal Fresh Vegetables (from Our Garden When Available) Freshly Baked Sourdough Bread And Mixed Marinated Olives
12 Oz $25.00
Rib Eye
grilled to your liking (chef’s choice topping)
$25.00
Prime Rib
friday & saturday only while it lasts
8 Oz $20.00
Choice Top Sirloin Steak
base ball cut
$20.00
Shrimp Scampi
sauteed in garlic, butter & a splash of wine (may substitute pasta for a side)
8 Oz $15.00
Pork Tenderloin
tenderloin, our chef’s preparation changes daily
$13.00
One Half Chicken
chef’s daily creation
$13.00
Baked Portobello Mushroom
stuffed with feta cheese, spinach & roasted red bell peppers
 
Fresh Catch Of The Day
our chef’s preparation changes daily! we strive to use sustainable seafood
Burger
$11.00
Inn’s Southwest Burger
grilled ground chuck topped with lettuce, tomato, green chilies and pepper jack or cheddar cheese, served with french fries
Endings
$7.00
Cheesecake Of The Day
$7.00
Carrot Cake
$7.00
Chocolate Mousse
$5.00
Ice Cream
$7.00
Chocolate Cake
$6.00
Creme Brulee
$6.00
Old Fashioned Chocolate Sundae

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